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Seasonal local produce at the heart of restaurant
The Cow Shed in Aberdeenshire chef director Graham Buchan shares his favourite current dish, chats about his culinary heroes and lets us in on a...

Finding colour and light to bring her art to life
The north east of Scotland has it all – dazzling sunsets, dusty beaches, mountainous landscapes and beautiful wildlife. While many of us marvel at these...

When Scots came to the fore in the golfing world
Scotland is the home of golf, so it’s hardly surprising that the country’s men and women have put in some great performances on the fairways...
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SCOTLAND'S NATIONAL DRINK

Ardbeg Smokiverse explores a new high gravity dimension
Islay-based Ardbeg Distillery has unveiled Ardbeg Smokiverse - its new limited-edition release to mark Ardbeg Day 2025, which takes place on Saturday 31st May as the...

Glen Scotia reveals oldest ever whisky – a 50-year-old that’s the first edition in its new Elements series
Glen Scotia has unveiled a 50-year-old as the first edition in its new Elements of Campbeltown collection. The Elements of Campbeltown Collection takes inspiration from...

The Macallan unveils single malts inspired by Charles Rennie Mackintosh – including rare 46 Year Old
The Macallan has launched two single malts inspired by Scottish artist Charles Rennie Mackintosh, including a 46 Year Old whisky. Inspired by Mackintosh’s 1902 stained-glass...

A Dram with Ben Curtis, The Single Cask: ‘Older doesn’t always mean better. It’s the cask that makes the whisky’
It has been a busy year for the team at The Single Cask as they opened up their new flagship bar in Singapore and expanded...