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Producer’s corner – Donnie’s Tablet Shed

If you have visited Skye in the last few years you might have heard of a small shed at the end of an eight mile...

An excerpt from The Things We Do To Our Friends by Heather Darwent

An excerpt from The Things We Do To Our Friends (Penguin) by Heather Darwent one of the shortlist authors for the Bloody Scotland Debut Prize. Click HERE...
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Bloody Scotland: Heather Darwent on The Things We do to Our Friends

Each week Scottish Field will be talking to one of the Bloody Scotland Debut Prize shortlist authors about their novels and feature an extract from...
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Fringe benefits: job highlights and horrors from the Edinburgh Festival

As the world’s biggest arts festival kicks off, some of this year’s Edinburgh Festival Fringe performers have shared the lengths they have gone to in...
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Biggest search for Loch Ness monster in 50 years to take place

The biggest search for the Loch Ness monster for more than 50 years is set to take place. Loch Ness Exploration (LNE), an independent and...
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Le Petit Beefbar steaks its claim to the capital

A great steak dinner is the culinary equivalent of a pair of jeans. Denims have been a constant in the world of fashion for well...

WHISKY

ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK

Ardnahoe x Skerryvore

Scottish folk-rock band Skerryvore appointed global band ambassador at Ardnahoe Distillery

Scottish folk-rock band Skerryvore has been appointed as the global band ambassador of Ardnahoe Distillery. The band are planning a series of special whisky sessions...
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Skotch and Sketch at The Glasshouse, Edinburgh

Grant Dickie heads to a Skotch and Sketch workshop at The Glasshouse, in Edinburgh, to taste their latest dram and try his hand at sketching. ...
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The Macallan to open new fine dining restaurant on iconic estate

In 2021, The Glenturret Lalique became the first restaurant inside a distillery to achieve Michelin recognition. Just a few years later, it followed it up...
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Benbecula Distillery: Spirit flows through island distillery after 130-year-old whisky recipe revived

The first spirit has started to flow at Benbecula Distillery after an islander brought a 130-year-old recipe back to life.  Angus MacMillan always dreamed of...
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Rosebank Distillery: Sleeping giant Falkirk distillery reawakened after 30 years

Known as the sleeping giant of Scottish distilleries, the highly anticipated Rosebank Distillery has finally reawakened. After more than 30 years of closure, Ian Macleod...
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The Dalmore Luminary: Rare whisky sells for nearly £95,000 at auction

A bottle of Dalmore whisky has sold for nearly £95,000 at auction, encased in a glass sculpture which was hand polished for 500 hours. The...

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