LATEST POSTS
A week in whisky: rum, oddities and the cask
Scottish Field drinks blogger Peter Ranscombe takes a look at what's been happening in the world of whisky over the past seven days... AHEAD of...
Hamilton & Inches launches first hand-crafted engagement rings
EDINBURGH'S landmarks and Scotland's countryside and coastline have inspired jeweller and silversmith Hamilton & Inches to create its first range of hand-crafted engagement rings. The...
First golden eagle chick on Highland estate for 40 years
GOLDEN eagles have bred for the first time in 40 years on charity Trees for Life’s flagship Dundreggan rewilding estate at Glenmoriston between Loch Ness...
Rural businesses hail start of grouse shooting season
TODAY'S opening of the grouse shooting season has been described as a "lifeline" for rural businesses amid the coronavirus lockdown. Shooting supports the equivalent of...
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SCOTLAND'S NATIONAL DRINK
GlenWyvis: World’s first fully community owned distillery offers whisky lovers chance to buy shares
In 2015, former Army Air Corps helicopter pilot John McKenzie decided to bring whisky back to Dingwall after a 90 year absence. His idea was...
Former Gordon & MacPhail chief Ian Urquhart dies following an illness
Scotch whisky legend Ian Urquhart has died aged 76. The Moray based businessman died peacefully on 15 March after an illness, with his family by...
Charles Maclean: Whisky writer launches new charity dram with his sons
Scotland's leading whisky writer Charles Maclean has launched a new dram - and every bottle sold will give at least one person clean water for...
Me and My Dram, Tom Kitchin: ‘You have to be in the right moment to enjoy whisky, that’s the magic of it’
Following a rocky start, celebrity chef Tom Kitchin has fostered an enduring love for whisky, finds Morag Bootland. He sits down with us for the latest...