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SPECTRA: Scotland’s Festival of Light lands in Aberdeen
SPECTRA lands in Aberdeen for its 11th year and dazzles like never before. February is a month of dark evenings. Sunset is getting later...

Scotland Through A Lens: Golden Hour with Phil Wilkinson
For Phil Wilkinson it’s all about the light of golden hour, that glorious period of the day shortly after sunrise or before sunset when the...

Producer’s Corner: RyeLaw, InchDairnie Distillery
When Fife based distiller InchDairnie launched RyeLaw, the world's first malted rye whisky, a few eyebrows were raised. Inspired by the quintessentially American Rye whisky,...

Hamish Martin: ‘Ground Elder is a staple food source in our family – and it has fabulous benefits for wildlife’
This month gardening columnist Hamish Martin explains why seeing the shoots of Ground Elder unfurl is a spring delight, as he explores the many uses of this versatile...
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Whisky news round-up: Leith, Royal Mile, and more
Peter Ranscombe takes another light-hearted look at the latest whisky news. FANCY helping to invent new whiskies? Then Port of Leith has the answer. The...

REVIEW: Lagg Distillery’s maiden single malt
James Robertson reviews the maiden whisky from Lagg Distillery on Arran. LAGG Distillery, the sister distillery owned by Isle of Arran Distillers, has launched its...

What’s up with whisky: A Tale of Two Elchies
Mark Littler returns with his monthly look at the world of whisky auctions. WELCOME back, and welcome to September. This month we come to you...

Whisky round-up: awards, auctions, new releases, and more
Peter Ranscombe unwraps a bumper round-up of light-hearted news, releases, and more from the world of whisky. ANNANDALE distillery is toasting a brace of prizes...