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Book examines returning wild lynx to Scotland
A new publication is looking at pros and cons of reintroducing lynx to Scotland. Published by Scotland: The Big Picture, it looks at what thing...
Book review: Japanese Whisky by Brian Ashcraft
What’s the story? Japanese whisky has been around for less than a century, and this book by Brian Ashcraft, with Idzuhiko Ueda and Yuji Kawasaki,...
Tasty options and a good atmosphere make Tapa a hit
Tapa This Leith eatery in a converted warehouse tucked away just off The Shore in Leith is where we often go as a family for...
Spirits firm move gin production to Isle of Colonsay
Wild Thyme Spirits is moving gin production to its base on the beautiful Inner Hebridean island of Colonsay this month. The first ‘island batch’ of...
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How the UK–India trade deal opens door in the Scotch whisky industry
Euan Duncan, a Partner at law firm Morton Fraser MacRoberts, on how the UK–India trade deal will affect Scottish whisky and the importance of geographical...
Scottish Field Summer Challenge 2025 Results
For 25 years – a quarter of a century – the Scottish Field Whisky Challenge has been helping readers to discover some of the best...
A Dram with Stewart Bowman, Lochranza: ‘Whisky is not just about making something to drink. It’s about the people and the place, it’s a journey’
Lochranza distillery manager Stewart Bowman chats about his career in whisky, his favourite flavour profiles and what makes Lochranza and Arran whisky so special. ...
Ardbeg Smokiverse explores a new high gravity dimension
Islay-based Ardbeg Distillery has unveiled Ardbeg Smokiverse - its new limited-edition release to mark Ardbeg Day 2025, which takes place on Saturday 31st May as the...
