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Ewan McVicar’s Pavilion Festival back in Ayr for a third year
Scottish DJ Ewan McVicar is bringing his Pavilion Festival back to Ayr this weekend, with sets from the likes of James and Annie Mac. Spanning...
In a Nutshell, ‘I’d love to cook for Mark Wahlberg I hear he enjoys his food’
Andrew Spence has been influenced by some exceptional chefs in his career from stages at Michelin Star restaurants to influences from travelling. Andrew is always...
From Scrums to squats: How Peter Eccles Found New Purpose on the Farm
Peter Eccles saw himself as a dedicated and conscientious farm manager and hardworking rugby teammate. But when both came to an end, he found himself...
Victorian Crossley engine discovered in attic of former courthouse and jail in Edinburgh
A rare Victorian Crossley engine has been discovered in the attic of a former courthouse and jail in Edinburgh. The engine is one of only...
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SCOTLAND'S NATIONAL DRINK
Benriach relaunch: Rachel Barrie makes her mark
Peter Ranscombe tastes his way through Benriach distillery's new range, which was launched online today. I’LL always have a soft spot for Benriach. It was...
Johnnie Walker centre back on track
WHISKY maker Diageo now expects to open the doors to its Johnnie Walker visitors' centre on Edinburgh's Princes Street next summer. The company - Scotland's...
A Week in Whisky: Going, going, gone
THE Isle of Raasay Distillery has sold all its maiden single malt ahead of its release in November. Raasay, which lies off the coast of...
A week in whisky: ‘I’ll have a pea, please, Bob’
THOSE enterprising souls at whisky distiller Arbikie have followed-up their carbon-negative Nàdar gin with its vodka twin. Both Nàdar spirits absorb more carbon dioxide from...
