LATEST POSTS
Hidden in plain sight
Broadcaster Pennie Stuart shares the story behind her latest podcast and radio series, Hidden in Plain Sight, about one township's experience of the Highland Clearances....
Restaurant Andrew Fairlie tops UK list
DINERS have selected Restaurant Andrew Fairlie at The Gleneagles Hotel in Perthshire as the best in the UK. The restaurant topped Harden's "Top 100 Best...
The Majestic Line adds motorboat to fleet
THE Majestic Line has added a motorboat to its fleet of five small ships. The Glen Rosa - which can sleep up to six people...
AUSTRIA: THE POWER OF FOUR
The four-resort Skicircus - which includes the grand old ski area of Saalbach - has undergone a radical transformation, writes editor Richard Bath. Why would...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
GlenWyvis: World’s first fully community owned distillery offers whisky lovers chance to buy shares
In 2015, former Army Air Corps helicopter pilot John McKenzie decided to bring whisky back to Dingwall after a 90 year absence. His idea was...
Former Gordon & MacPhail chief Ian Urquhart dies following an illness
Scotch whisky legend Ian Urquhart has died aged 76. The Moray based businessman died peacefully on 15 March after an illness, with his family by...
Charles Maclean: Whisky writer launches new charity dram with his sons
Scotland's leading whisky writer Charles Maclean has launched a new dram - and every bottle sold will give at least one person clean water for...
Me and My Dram, Tom Kitchin: ‘You have to be in the right moment to enjoy whisky, that’s the magic of it’
Following a rocky start, celebrity chef Tom Kitchin has fostered an enduring love for whisky, finds Morag Bootland. He sits down with us for the latest...