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Bross Bagels fills hole in St James Quarter
BROSS Bagels has unveiled plans to open a deli in Edinburgh's St James Quarter. The 1, 200-square foot outlet will sit on level one of...
Scottish drinks have a ‘can’ do attitude
SCOTLAND'S brands are continuing to embrace canned drinks with two recent releases. Forrit has launched a range of "hard seltzers", while Boe has unveiled two...
Scottish countryside dominates ‘best kept secrets’ list
SCOTLAND has dominated a series of lists of the "best kept secrets of the UK countryside". Scottish locations finished top of the tables for beaches,...
Alexander McCall Smith’s Thursday festive conversation
NOVELIST Alexander McCall Smith will take part in an online festive conversation on Thursday night hosted by the Sir Arthur Conan Doyle Centre. The author,...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
GlenWyvis: World’s first fully community owned distillery offers whisky lovers chance to buy shares
In 2015, former Army Air Corps helicopter pilot John McKenzie decided to bring whisky back to Dingwall after a 90 year absence. His idea was...
Former Gordon & MacPhail chief Ian Urquhart dies following an illness
Scotch whisky legend Ian Urquhart has died aged 76. The Moray based businessman died peacefully on 15 March after an illness, with his family by...
Charles Maclean: Whisky writer launches new charity dram with his sons
Scotland's leading whisky writer Charles Maclean has launched a new dram - and every bottle sold will give at least one person clean water for...
Me and My Dram, Tom Kitchin: ‘You have to be in the right moment to enjoy whisky, that’s the magic of it’
Following a rocky start, celebrity chef Tom Kitchin has fostered an enduring love for whisky, finds Morag Bootland. He sits down with us for the latest...