LATEST POSTS

Scots reveal their favourite Christmas dinner
The nation is divided in its opinion on mashed potato at Christmas, as Scots would prefer roast potatoes on their plates. Looking to discover what...

Don’t be frozen out with The Snow Queen on TV
A Christmas Eve treat is on the way with a special live performance of Scottish Ballet's The Snow Queen. In a year of celebrations for...

Scottish Land & Estates appoint chairman designate
Mark Tennant has been appointed chairman designate by the board of Scottish Land & Estates, the rural business organisation. Mark’s family business Innes Estate in...

The Battle of Waterloo – from Scottish eyes
In his exciting book, historian Owen Dudley Edwards explores the significance of Waterloo and its ramifications for Scotland. With a fresh approach to the battle,...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK

Producer’s Corner: RyeLaw, InchDairnie Distillery
When Fife based distiller InchDairnie launched RyeLaw, the world's first malted rye whisky, a few eyebrows were raised. Inspired by the quintessentially American Rye whisky,...

Once Upon a Time in Scotland: Hollywood legend Harrison Ford becomes the new face of Glenmorangie whisky
Hollywood legend Harrison Ford has become the new face of Glenmorangie whisky as he dons on kilt in a series of short films released to...

A dram with Gordon Motion, Highland Park: ‘Highland Park 56 started back in 1968, it’s our oldest and rarest whisky’
Since its beginnings as a 'side-hustle' of church beadle and whisky smuggler Magnus ‘Mansie’ Eunson, Highland Park has been an iconic part of the global...

Isle of Tiree Distillery launches the island’s first legal whisky in more than 200 years
The first legal single malt whisky produced on the Hebridean island of Tiree in over two centuries has been launched. Once known as Tìr an...