LATEST POSTS
The cyclists who recreated a 1936 trip in our latest podcast
Scottish Field would cycle 500 miles, and we would cycle 500 more... just to be the podcast that brings something new and exciting to your...
A detailed look about women in war and science
Many extraordinary female scientists, doctors, and engineers tasted independence and responsibility for the first time during the First World War. How did this happen? Patricia...
Cheers to 90 years of sweet treats from Lees
In honour of its 90th year in business, Lees of Scotland has teamed up with Drygate Brewing Co to create a limited-edition Christmas stout. Inspired...
Handy hints to think about food waste this Christmas
Scotland’s National Chef, Gary Maclean, is calling on Scots to think fast on food waste. Research shows that just one portion of Christmas dinner wasted...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
Scottish folk-rock band Skerryvore appointed global band ambassador at Ardnahoe Distillery
Scottish folk-rock band Skerryvore has been appointed as the global band ambassador of Ardnahoe Distillery. The band are planning a series of special whisky sessions...
Skotch and Sketch at The Glasshouse, Edinburgh
Grant Dickie heads to a Skotch and Sketch workshop at The Glasshouse, in Edinburgh, to taste their latest dram and try his hand at sketching. ...
The Macallan to open new fine dining restaurant on iconic estate
In 2021, The Glenturret Lalique became the first restaurant inside a distillery to achieve Michelin recognition. Just a few years later, it followed it up...
Benbecula Distillery: Spirit flows through island distillery after 130-year-old whisky recipe revived
The first spirit has started to flow at Benbecula Distillery after an islander brought a 130-year-old recipe back to life. Angus MacMillan always dreamed of...
