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How independent schools have become so relevant

The New Meritocracy is thorough analysis of how the independent schools sector has transformed itself dramatically from 1979-2015. In a single generation it has gone...

A fascinating history of Scotland’s geology

Set In Stone, by Alan McKirdy, is a concise and lavishly illustrated introduction to the geology and landscapes of Scotland. It explains in clear language...

Over 635,000 people flocked to see Dippy the dinosaur

After delighting more than 635,000 visitors Dippy, the Natural History Museum London’s famous dinosaur, has bowed out to rapturous applause at Kelvingrove Art Gallery and...
Dalmahoy's whisky.

The Big Dalmahoy Sleepover is what dreams are made of

Driving up a long, twisting driveway is surely the best start to any great Scottish getaway. Through the grand estate gates, past the lines of...
Paddleboarding at the Port Edgar open weekend (Photo: Mike Wilkinson)

Port Edgar open weekend brings fun on the water

More than 500 watersports taster sessions, shopping, streetfood, DJs and kids’ activities will be on the menu at this year’s Port Edgar open weekend on...
Bernard MacLaverty (Photo: Jude MacLaverty)

Writers awarded month-long residency in France

Scottish Book Trust has announced that the four Robert Louis Stevenson Fellowships for 2019. The national charity changing lives through reading and writing, revealed the...

WHISKY

ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK

Ardnahoe x Skerryvore

Scottish folk-rock band Skerryvore appointed global band ambassador at Ardnahoe Distillery

Scottish folk-rock band Skerryvore has been appointed as the global band ambassador of Ardnahoe Distillery. The band are planning a series of special whisky sessions...
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Skotch and Sketch at The Glasshouse, Edinburgh

Grant Dickie heads to a Skotch and Sketch workshop at The Glasshouse, in Edinburgh, to taste their latest dram and try his hand at sketching. ...
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The Macallan to open new fine dining restaurant on iconic estate

In 2021, The Glenturret Lalique became the first restaurant inside a distillery to achieve Michelin recognition. Just a few years later, it followed it up...
Angus MacMillan.

Benbecula Distillery: Spirit flows through island distillery after 130-year-old whisky recipe revived

The first spirit has started to flow at Benbecula Distillery after an islander brought a 130-year-old recipe back to life.  Angus MacMillan always dreamed of...
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Rosebank Distillery: Sleeping giant Falkirk distillery reawakened after 30 years

Known as the sleeping giant of Scottish distilleries, the highly anticipated Rosebank Distillery has finally reawakened. After more than 30 years of closure, Ian Macleod...
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The Dalmore Luminary: Rare whisky sells for nearly £95,000 at auction

A bottle of Dalmore whisky has sold for nearly £95,000 at auction, encased in a glass sculpture which was hand polished for 500 hours. The...

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