LATEST POSTS
New European style Café-Bar & Brasserie and cocktail lounge opens in Edinburgh
Liberté Café-Bar & Brasserie and Bar 1819, the new culinary venue located at Apex Waterloo Place Hotel in the heart of Edinburgh’s new town, is...
Review: Jack and the Beanstalk, Aberdeen
★★★★★ The Panto is a festive institution in Aberdeen every year and this year it returned to His Majesty’s Theatre to tell the story of...
Review: Spa afternoon tea at The Sheraton Grand, Edinburgh
Morag Bootland treats herself to an indulgent and relaxing festive afternoon tea and spa package at The Sheraton Grand Hotel and Spa in Edinburgh. The...
Michelin Star chef Nuno Mendes on how to pair seafood and whisky
Renowned Portuguese chef Nuno Mendes, from the Michelin Starred restaurant Viajante in London, has teamed up with Old Pulteney to showcase how to pair seafood...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
The lockdown whisky festival
Tomatin will host its second virtual whisky festival on 9 May to raise much-needed funds for its charity partner, Maggie’s Highlands. The event, which will...
A dram fine puzzle
With interest in puzzles and games at an all-time high, Glengoyne Highland Single Malt Scotch Whisky have released a whisky-themed custom jigsaw puzzle that can...
Virtual tasting
Whisky expert Dr Christopher White is to host an online fundraiser to help Leith Spirits continue the essential production of its Covid-19 hand sanitiser. White...
Loch Lomond and the Water of Life
In a welcome reminder that there will be economic life after the lockdown, Glen Luss Distillery has announced an initial round of crowdfunding for the...
