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Recipes: A delicious seafood spaghetti
Head chef at East Coast Restaurant, Andrea Bertazzol, shares his Spaghetti Harbour recipe. Andrea has been a key ingredient for the success of East Coast...
Fringe Review: Angel Monster
Jeremy Welch reviews Angel Monster at the Edinburgh Festival Fringe. This dance production from Australian Troupe Phluxux2 Dance Collection is sold with the theme of equality,...
Outlander stately home set to host Wondrous Woods trail
A stately home which featured in hit TV series Outlander is set to host Scotland’s sensational illuminated trail Wondrous Woods. The event has found a...
Highland photographer shares stunning images of the Cairngorms
A Highland photographer has shared his stunning images of the Cairngorms - captured during the harsh winter months. Outdoor enthusiast Ed Smith has published a...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
Game of Thrones actor Rory McCann invests in a new Scotch whisky Slanj
Game of Thrones actor Rory McCann has invested in a new blended Scotch whisky brand, called Slanj. Brothers Brian and Craig Halley, alongside friend Stuart...
How the UK–India trade deal opens door in the Scotch whisky industry
Euan Duncan, a Partner at law firm Morton Fraser MacRoberts, on how the UK–India trade deal will affect Scottish whisky and the importance of geographical...
Scottish Field Summer Challenge 2025 Results
For 25 years – a quarter of a century – the Scottish Field Whisky Challenge has been helping readers to discover some of the best...
A Dram with Stewart Bowman, Lochranza: ‘Whisky is not just about making something to drink. It’s about the people and the place, it’s a journey’
Lochranza distillery manager Stewart Bowman chats about his career in whisky, his favourite flavour profiles and what makes Lochranza and Arran whisky so special. ...
