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‘Lord of the Rings’ wych elm plays a role in saving its species

The Good Books, JD Kirk: ‘If a book hasn’t grabbed me by 100 pages, I ditch it’

Faces of Edinburgh: We find out what people love about the Scottish capital

Review: Yamato, Edinburgh

LATEST POSTS

Hostelling Scotland gears up for busy season

News | Travel
SCOTLAND'S youth hostels are preparing to welcome back visitors. Hostelling Scotland, which runs nearly 60 sites, said "early indications suggest it is going to be...

Fife kids get ‘Fish in the Classroom’

Education | News
PUPILS in Fife have been learning about the River Leven thanks to a project called "Fish in the Classroom". The children have been looking after...

House of the Binns reopens tomorrow

Culture | News
THE House of the Binns reopens tomorrow following major conservation work. The restoration project is part of the National Trust for Scotland’s ten-year strategy –...

Stanley Tucci brings film to St Andrews

Film & TV | News
ACTOR Stanley Tucci will present Big Night, one of his best-loved movies, on 15 April at Sands, St Andrews' international film festival. Tucci was one...

Conservationists object to Coul Links golf course

News | Outdoors
WILDLIFE charities are calling on the public to object to plans for a golf course at Coul Links in Sutherland. Seven organisations - including the...
Alan-Cumming-and-Larah-Bross-Set-to-Join-Forces-in-Celebration-of-New-York-City-Tartan-Day-Parade-1dx01e0ps-1024x683

Scots get ready for New York City Tartan Day Parade

Culture | Food and Drink
SCOTTISH companies are getting ready to support the New York City Tartan Day Parade. It's 25 years since the United States' Senate declared 6 April...
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WHISKY

ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK

Since its humble beginnings nearly ten years ago, the distillery has generated £50,000 for the local community.

GlenWyvis: World’s first fully community owned distillery offers whisky lovers chance to buy shares

Cask and Still | Food and Drink | Whisky
In 2015, former Army Air Corps helicopter pilot John McKenzie decided to bring whisky back to Dingwall after a 90 year absence. His idea was...
HRH Prince Charles with Ian Urquhart Signing First Cask at Benromach.

Former Gordon & MacPhail chief Ian Urquhart dies following an illness

Cask and Still | Whisky
Scotch whisky legend Ian Urquhart has died aged 76. The Moray based businessman died peacefully on 15 March after an illness, with his family by...
Ewan, Jamie, Charlie and Lachlan Maclean.

Charles Maclean: Whisky writer launches new charity dram with his sons

Cask and Still | Food and Drink | Whisky
Scotland's leading whisky writer Charles Maclean has launched a new dram - and every bottle sold will give at least one person clean water for...
Chef Tom Kitchin. Credit Marc Miller

Me and My Dram, Tom Kitchin: ‘You have to be in the right moment to enjoy whisky, that’s the magic of it’

Cask and Still | Food and Drink | Whisky
Following a rocky start, celebrity chef Tom Kitchin has fostered an enduring love for whisky, finds Morag Bootland. He sits down with us for the latest...
The first legal dram from the Outer Hebridean Isle of Harris, The Hearach offers an elegant single malt, with fruit and floral notes and a long, slightly smoky, finish.

Isle of Harris: Distillery releases four new batches of the long awaited Hearach whisky

Cask and Still | Whisky
Last year the first batches of the long awaited Isle of Harris whisky sold out in less than five hours – after more than 25,000...
Rosebank Distillery.

Rosebank Distillery: ‘King of the Lowlands’ ready to re-open with 100-year-old mill still used in whisky production

Cask and Still | Food and Drink | Whisky
It was closed three decades ago in 1993, but now the ‘King of the Lowlands’, Rosebank Distillery is to reopen.  The historic distillery has been...
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