Scottish Field food and drink
in association with
Food and Drink
Food and Drink in association with Cask & Still
The latest Scottish food and drinks news and reviews
Grape&Grain
Three wines to toast International Prosecco Day
Drinks blogger James Robertson selects three sparklers to celebrate tomorrow's International Prosecco Day. Read More
Food and Drink
Restoring Cairngorms forests – one burger at a time
VENISON from red deer shot in the Cairngorms is being sold to fund tree planting. Read More
News
Whisky festivals prepare for busy September
SCOTLAND'S whisky festivals are preparing for a busy September, with Distilled taking place in Elgin, and the National Whisky Festival of Scotland rol... Read More
Grape&Grain
Wine to Dine – September 2022 – Ballintaggart
In his final Wine to Dine column, drinks writer Peter Ranscombe recommends five bally good bottles for Ballintaggart. Read More
Grape&Grain
Review: House of Hazelwood releases
Drinks blogger James Robertson reviews the first releases from new whisky firm House of Hazelwood. Read More
Eating Out
Review: Summer menu at The Ivy, Glasgow
Peter Ranscombe reviews the summer menu at The Ivy restaurant on Glasgow's Buchanan Street. Read More
Culture
Dandelion Festival sends mini vertical farms on bike tour
FOUR miniature vertical farms are heading on a bike tour around Scotland as part of the Dandelion Festival. Read More
News
World’s smallest whisky bar opens for Fringe
THE world's smallest whisky bar has opened in the Scottish capital ahead of the Edinburgh Festival Fringe. Read More
News
The Islay Boys toast island’s 12th distillery
ARGYLL & Bute Council has granted The Islay Boys planning permission to build the island's 12 distillery. Read More
Food and Drink
Jam today as Fingal picks Perthshire Preserves
FINGAL, the luxury floating hotel in Leith, is getting ready for "National Afternoon Tea Week" after picking Perthshire Preserves to supply a special ... Read More
Grape&Grain
English sparkling wine for the Lionesses
Drinks blogger James Robertson picks two English sparkling wines to toast "the auld enemy's" victory in the fitba. Read More
Gin
REVIEW: Kerr’s Navy Strength Gin
Drinks blogger James Robertson samples Kerr's Navy Strength Gin from The Borders Distillery. Read More
All Food and Drink Posts
Food and Drink
Alan Cumming teams up with Bross Bagels
SCOTTISH actor Alan Cumming has joined forces with Bross Bagels to create his signature snack. Read More
Gin
Gin, rum, and whisky brands unveil new looks
THREE of Scotland's gin, rum, and whisky labels have revealed fresh designs for their bottles. Read More
Beer
Flavourly’s small batch originals
Drinks blogger James Robertson reviews the latest batch of craft beers from Flavourly. Read More
Grape&Grain
Wine in a paper bottle – whatever next!
Drinks blogger James Robertson reviews Laithwaites' Bacchus wine in a paper bottle. Read More
Grape&Grain
X Muse: a vodka that tips its hat to Scotch whisky
In his final blog post for The Grape & The Grain, Peter Ranscombe visits Jupiter Artland near Edinburgh to try its new X Muse vodka. Read More
News
Whisky Round-up: National Festival, Inverness, and more
Peter Ranscombe takes another light-hearted look at what's happening in the world of whisky. Read More
Film & TV
Red Onion wins Come Dine With Me: The Professionals
JOHN and Rosie Quigley's Red Onion restaurant won last night's Glasgow round of Channel 4 series Come Dine With Me: The Professionals. Read More
Film & TV
Tanya Gohil of My Million Pound Menu launches dinner
THE star of BBC Two's My Million Pound Menu, Tanya Gohil, is launching a dinner service at her Silk Road Deli in Shawlands. Read More
Grape&Grain
Review: Cockburns of Leith – new Edinburgh wine shop
In his debut post, Scottish Field’s new drinks blogger, James Robertson, visits the new Cockburns of Leith wine shop in Edinburgh. Read More