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LATEST POSTS

‘Save our Smolts’ salmon project begins

Field Sports | News
THE Spey Fishery Board has launched its "Save our Smolts" project to help baby salmon make it to the sea. During this year's trial, smolts...

Picts DNA sheds light on Scotland’s history

Culture | News
A GENETIC study of the Picts has shed fresh light on one of Scotland's most mysterious peoples. Researchers from the University of Aberdeen and Liverpool...

Bonnie & Wild ceilidh club gets own tartan

Culture | News
THE ceilidh club run by the Bonnie & Wild food hall at the St James Quarter shopping centre in Edinburgh now has its own tartan....

Royal Edinburgh Military Tattoo unveils ‘stories’ theme

Culture | Music | News
THE theme for this year's Royal Edinburgh Military Tattoo will be "stories". This summer's show will feature more than 800 performers, including guest stars from...

Fred Sirieix will present food and drink awards ceremony

Film & TV | Food and Drink | News
TELEVISION presenter Fred Sirieix has signed up to host trade body Scotland Food & Drink's Excellence Awards. "Scottish food and drink is loved the world...

Aberdeen hits high note for European Pipe Band Championships

Music | News
FURTHER details were revealed today ahead of this summer's European Pipe Band Championships in Aberdeen. More than 100 pipe bands from across Europe and from...
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WHISKY

ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK

Since its humble beginnings nearly ten years ago, the distillery has generated £50,000 for the local community.

GlenWyvis: World’s first fully community owned distillery offers whisky lovers chance to buy shares

Cask and Still | Food and Drink | Whisky
In 2015, former Army Air Corps helicopter pilot John McKenzie decided to bring whisky back to Dingwall after a 90 year absence. His idea was...
HRH Prince Charles with Ian Urquhart Signing First Cask at Benromach.

Former Gordon & MacPhail chief Ian Urquhart dies following an illness

Cask and Still | Whisky
Scotch whisky legend Ian Urquhart has died aged 76. The Moray based businessman died peacefully on 15 March after an illness, with his family by...
Ewan, Jamie, Charlie and Lachlan Maclean.

Charles Maclean: Whisky writer launches new charity dram with his sons

Cask and Still | Food and Drink | Whisky
Scotland's leading whisky writer Charles Maclean has launched a new dram - and every bottle sold will give at least one person clean water for...
Chef Tom Kitchin. Credit Marc Miller

Me and My Dram, Tom Kitchin: ‘You have to be in the right moment to enjoy whisky, that’s the magic of it’

Cask and Still | Food and Drink | Whisky
Following a rocky start, celebrity chef Tom Kitchin has fostered an enduring love for whisky, finds Morag Bootland. He sits down with us for the latest...
The first legal dram from the Outer Hebridean Isle of Harris, The Hearach offers an elegant single malt, with fruit and floral notes and a long, slightly smoky, finish.

Isle of Harris: Distillery releases four new batches of the long awaited Hearach whisky

Cask and Still | Whisky
Last year the first batches of the long awaited Isle of Harris whisky sold out in less than five hours – after more than 25,000...
Rosebank Distillery.

Rosebank Distillery: ‘King of the Lowlands’ ready to re-open with 100-year-old mill still used in whisky production

Cask and Still | Food and Drink | Whisky
It was closed three decades ago in 1993, but now the ‘King of the Lowlands’, Rosebank Distillery is to reopen.  The historic distillery has been...
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