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Get a sneaky peek at the new look for Edinburgh’s Tigerlily…
EDINBURGH'S Tigerlily bar and restaurant reopens tonight after being redecorated. Innes Bolt, managing director of owner Montpeliers described the refit as “the biggest change in...
‘Forest Floor’ by Fergus McCreadie named as top album
PIANIST Fergus McCreadie won the Scottish album of the year (SAY) title last night for "Forest Floor". McCreadie, who was also shortlisted for a Mercury...
Scots take gold at British Farming Awards
SCOTTISH farmers and rural businesses won some of the biggest prizes at last night's British Farming Awards. More than 800 farmers and their advisors gathered...
Scotland gets ready for Halloween
There's hubble, bubble, toil, and trouble ahead of Halloween, as Peter Ranscombe discovers. SCOTLAND is preparing to mark Halloween in a wide variety of ways....
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
GlenWyvis: World’s first fully community owned distillery offers whisky lovers chance to buy shares
In 2015, former Army Air Corps helicopter pilot John McKenzie decided to bring whisky back to Dingwall after a 90 year absence. His idea was...
Former Gordon & MacPhail chief Ian Urquhart dies following an illness
Scotch whisky legend Ian Urquhart has died aged 76. The Moray based businessman died peacefully on 15 March after an illness, with his family by...
Charles Maclean: Whisky writer launches new charity dram with his sons
Scotland's leading whisky writer Charles Maclean has launched a new dram - and every bottle sold will give at least one person clean water for...
Me and My Dram, Tom Kitchin: ‘You have to be in the right moment to enjoy whisky, that’s the magic of it’
Following a rocky start, celebrity chef Tom Kitchin has fostered an enduring love for whisky, finds Morag Bootland. He sits down with us for the latest...
