Producer’s Corner: Judith Vajk, Caledonian Oyster Company

Scotland Through A Lens: Orcadian Magic with Kendra Towns

Gardening Column, Hamish Martin: ‘Whenever I see Red Clover growing wild I can’t help but internally rejoice’

Life With Lubna Kerr: ‘Comedy was my calling, I loved to make people laugh as a child’

Leonardo da Vinci and Michelangelo drawings in Scotland for first time

LATEST POSTS

SCOTLAND THROUGH A LENS: TOM CLARK – AUGUST 2023

Outdoors

Sammi Minion speaks with Tom Clark about his beautiful Hebridean landscape photography, as featured in the August edition of Scottish Field magazine. You clearly know the...

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Scots Baronial mansion in Edinburgh on the market for £6million

Homes & Gardens | Property

A Scots Baronial mansion in Edinburgh has gone on the market for £6million - and comes with a tennis court, treehouse and zip line. Dating...

Producer’s corner: Yva McKerlich on green tomato gin

Food and Drink

In the latest edition of Scottish Field we speak to Yva McKerlich for Producers Corner. Yva talks about how her failed attempt at growing vegetables...

Abercairny Estate crowned winner of Estates Challenge

Field Sports | Outdoors

Abercairny Estate in Crieff was crowned winner of the Estates Challenge at The GWCT Scottish Game Fair. The sixth annual inter-estate competition is run to...

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Whisky news round-up: Tours, festivals and more

Food and Drink | Whisky | Whisky News

Looking up The UK’s first vertical whisky distillery has appointed its Head of Whisky as it prepares to turn on its stills and open its...

Book review: 101 Whiskies to Try Before You Die

Books | Culture

Sammi Minion reviews 101 Whiskies to Try Before You Die by Ian Buxton who began working in the Scotch whisky industry in 1987. This compact guide...

WHISKY

ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK

Euan Duncan, a Partner at law firm Morton Fraser MacRoberts

How the UK–India trade deal opens door in the Scotch whisky industry

Cask and Still | Whisky

Euan Duncan, a Partner at law firm Morton Fraser MacRoberts, on how the UK–India trade deal will affect Scottish whisky and the importance of geographical...

Scottish Field Summer Challenge 2025 Results

Cask and Still

For 25 years – a quarter of a century – the Scottish Field Whisky Challenge has been helping readers to discover some of the best...

A Dram with Stewart Bowman, Lochranza: ‘Whisky is not just about making something to drink. It’s about the people and the place, it’s a journey’

Cask and Still | Whisky

Lochranza distillery manager Stewart Bowman chats about his career in whisky, his favourite flavour profiles and what makes Lochranza and Arran whisky so special. ...

Ardbeg Smokiverse explores a new high gravity dimension

Food and Drink | Whisky | Whisky News

Islay-based Ardbeg Distillery has unveiled Ardbeg Smokiverse - its new limited-edition release to mark Ardbeg Day 2025, which takes place on Saturday 31st May as the...

Artist Gina Parr outside Glen Scotia Distillery

Glen Scotia reveals oldest ever whisky – a 50-year-old that’s the first edition in its new Elements series

Cask and Still | Food and Drink | Whisky

Glen Scotia has unveiled a 50-year-old as the first edition in its new Elements of Campbeltown collection. The Elements of Campbeltown Collection takes inspiration from...

The Macallan unveils single malts inspired by Charles Rennie Mackintosh – including rare 46 Year Old

Cask and Still | Food and Drink | Whisky

The Macallan has launched two single malts inspired by Scottish artist Charles Rennie Mackintosh, including a 46 Year Old whisky. Inspired by Mackintosh’s 1902 stained-glass...