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A look around some of the most stunning gardens
Aspiring to promote interaction with the natural world, photos are divided into categories that encourage the appreciation of the planet’s diversity. Particularly for nature enthusiasts,...

Our fifth podcast is out – and how to get a free book by Sam Heughan
Today we release the fifth episode of the Scottish Field podcast - along with details of how to get a free book by Outlander star...

Recruitment drive for 50 jobs in plush new food hall
Bonnie & Wild, the new food hall within Edinburgh’s St James Quarter, has begun recruiting front of house staff for its Scottish Marketplace. Kate Russell,...
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SCOTLAND'S NATIONAL DRINK

Plans for a distillery on banks of Loch Lomond given the go-ahead
Plans for a new distillery on the banks of Loch Lomond have been given the go-ahead. Loch Lomond Group has been given permission by Argyll...

Producer’s Corner: RyeLaw, InchDairnie Distillery
When Fife based distiller InchDairnie launched RyeLaw, the world's first malted rye whisky, a few eyebrows were raised. Inspired by the quintessentially American Rye whisky,...

Once Upon a Time in Scotland: Hollywood legend Harrison Ford becomes the new face of Glenmorangie whisky
Hollywood legend Harrison Ford has become the new face of Glenmorangie whisky as he dons on kilt in a series of short films released to...

A dram with Gordon Motion, Highland Park: ‘Highland Park 56 started back in 1968, it’s our oldest and rarest whisky’
Since its beginnings as a 'side-hustle' of church beadle and whisky smuggler Magnus ‘Mansie’ Eunson, Highland Park has been an iconic part of the global...