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Review: Extra Ordinary, X_O, Glasgow
It’s hard to keep up with the rate at which trendy new restaurants are popping up in Glasgow. Last year saw the opening of the...
Antiques expert Jeremy Cooper donates collection with links to Damien Hirst and Tracey Emin to Glasgow School of Art
Author, curator and antiques expert Jeremy Cooper has donated a significant part of his collection of rare 1990’s British art ephemera to The Glasgow School...
Skipinnish oak represents UK in European Tree of the Year contest
A spectacular oak tree hidden for decades within a conifer plantation and named after Scottish band Skipinnish is representing the UK in the European Tree...
In a Nutshell: Paul Green, The Three Chimneys
Paul Green, head chef at The Three Chimneys on Skye on his love of fine dining, and why not tasting food is the biggest sin...
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SCOTLAND'S NATIONAL DRINK
Ardbeg Smokiverse explores a new high gravity dimension
Islay-based Ardbeg Distillery has unveiled Ardbeg Smokiverse - its new limited-edition release to mark Ardbeg Day 2025, which takes place on Saturday 31st May as the...
Glen Scotia reveals oldest ever whisky – a 50-year-old that’s the first edition in its new Elements series
Glen Scotia has unveiled a 50-year-old as the first edition in its new Elements of Campbeltown collection. The Elements of Campbeltown Collection takes inspiration from...
The Macallan unveils single malts inspired by Charles Rennie Mackintosh – including rare 46 Year Old
The Macallan has launched two single malts inspired by Scottish artist Charles Rennie Mackintosh, including a 46 Year Old whisky. Inspired by Mackintosh’s 1902 stained-glass...
A Dram with Ben Curtis, The Single Cask: ‘Older doesn’t always mean better. It’s the cask that makes the whisky’
It has been a busy year for the team at The Single Cask as they opened up their new flagship bar in Singapore and expanded...
