LATEST POSTS
Scottish university returns tribal warrior skulls to Taiwan
The skulls of four tribal warriors killed nearly 150 years ago have been returned to a Taiwanese Indigenous community by Edinburgh University. The Paiwan tribesmen...
Scottish Landscape Awards: Haunting depiction of Bass Rock picks up top prize
The winners of the inaugural Scottish Landscape Awards have been announced after nearly 3,000 entries. Kate Davis and David Moore took home the top prize...
All aboard for a dream job: Search to find train drivers for Scotland’s most beautiful route
A dream job on one of the most beautiful rail lines in the world, with views of some of Scotland's most iconic remote landscapes, has...
Conference to urge cation in cask trading
Whisky investors are being cautioned about the increasing number of cask whisky investment companies who may be trying to make fast money out of the...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
GlenWyvis: World’s first fully community owned distillery offers whisky lovers chance to buy shares
In 2015, former Army Air Corps helicopter pilot John McKenzie decided to bring whisky back to Dingwall after a 90 year absence. His idea was...
Former Gordon & MacPhail chief Ian Urquhart dies following an illness
Scotch whisky legend Ian Urquhart has died aged 76. The Moray based businessman died peacefully on 15 March after an illness, with his family by...
Charles Maclean: Whisky writer launches new charity dram with his sons
Scotland's leading whisky writer Charles Maclean has launched a new dram - and every bottle sold will give at least one person clean water for...
Me and My Dram, Tom Kitchin: ‘You have to be in the right moment to enjoy whisky, that’s the magic of it’
Following a rocky start, celebrity chef Tom Kitchin has fostered an enduring love for whisky, finds Morag Bootland. He sits down with us for the latest...