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Spencer Matthews backs red meat in midweek meals
Businessman, TV star and 2018 Celebrity Masterchef runner up Spencer Matthews is fronting a new campaign aimed at highlighting the importance of lean red meat...

Winners of the Slow Food Awards revealed
Slow-grown or slow-made, Slow Food is the antithesis of fast food. The Scottish Slow Food Awards were held at L’Escargot Blanc in Edinburgh on Tuesday,...

Scots being encouraged to #GetYerKiltOn
Scots are being encouraged to #GetYerKiltOn for St Andrews Day. Celebrities including cyclist Mark Beaumont are showing their support for the Fife Tourism Partnership initiative,...

Scottish history – without the boring bits
Presented as a chronicle of the curious, the eccentric, the atrocious and the unlikely, Scottish History Without the Boring Bits is a unique historical account...
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Ardbeg Smokiverse explores a new high gravity dimension
Islay-based Ardbeg Distillery has unveiled Ardbeg Smokiverse - its new limited-edition release to mark Ardbeg Day 2025, which takes place on Saturday 31st May as the...

Glen Scotia reveals oldest ever whisky – a 50-year-old that’s the first edition in its new Elements series
Glen Scotia has unveiled a 50-year-old as the first edition in its new Elements of Campbeltown collection. The Elements of Campbeltown Collection takes inspiration from...

The Macallan unveils single malts inspired by Charles Rennie Mackintosh – including rare 46 Year Old
The Macallan has launched two single malts inspired by Scottish artist Charles Rennie Mackintosh, including a 46 Year Old whisky. Inspired by Mackintosh’s 1902 stained-glass...

A Dram with Ben Curtis, The Single Cask: ‘Older doesn’t always mean better. It’s the cask that makes the whisky’
It has been a busy year for the team at The Single Cask as they opened up their new flagship bar in Singapore and expanded...