LATEST POSTS
Precision craftwork with Chinese lanterns for the festive season
A group of 25 specialist craftspeople from China have made a 5000-mile journey to Scotland’s capital. They are creating the Royal Zoological Society of Scotland's...
Scottish artist to be celebrated with retrospective exhibition
A major retrospective exhibition is taking place to celebrate the life and work of the late Scottish visual artist Professor Stuart MacDonald OBE. The exhibition...
Designs on success with Dundee’s £80.11 new museum
The architect of Dundee's £80.11million V&A Museum of Design saw his vision revealed for the first time last week. Kengo Kuma visited Dundee shortly after...
Scottish Field Whisky Challenge Awards winners are revealed
The great and the good of the whisky industry were honoured last Friday at the Scottish Field Whisky Challenge Awards. Held at Edinburgh's Ghillie Dhu,...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
GlenWyvis: World’s first fully community owned distillery offers whisky lovers chance to buy shares
In 2015, former Army Air Corps helicopter pilot John McKenzie decided to bring whisky back to Dingwall after a 90 year absence. His idea was...
Former Gordon & MacPhail chief Ian Urquhart dies following an illness
Scotch whisky legend Ian Urquhart has died aged 76. The Moray based businessman died peacefully on 15 March after an illness, with his family by...
Charles Maclean: Whisky writer launches new charity dram with his sons
Scotland's leading whisky writer Charles Maclean has launched a new dram - and every bottle sold will give at least one person clean water for...
Me and My Dram, Tom Kitchin: ‘You have to be in the right moment to enjoy whisky, that’s the magic of it’
Following a rocky start, celebrity chef Tom Kitchin has fostered an enduring love for whisky, finds Morag Bootland. He sits down with us for the latest...