LATEST POSTS
Producer’s Corner: Judith Vajk, Caledonian Oyster Company
Judith Vajk has been harvesting Pacific oysters from Loch Creran near Oban for 30 years. Brought up in Pethshire, Judith didn’t think much about food...
Scotland Through A Lens: Orcadian Magic with Kendra Towns
Canadian photographer Kendra Towns showcases the ever-changing beauty of the islands she now calls home in this month's Scotland Through A Lens. How long...
Gardening Column, Hamish Martin: ‘Whenever I see Red Clover growing wild I can’t help but internally rejoice’
Let me introduce you to one of my favourite wild friends, Red Clover. Whenever I see it growing wild I can’t help but internally rejoice,...
Life With Lubna Kerr: ‘Comedy was my calling, I loved to make people laugh as a child’
Scottish comedian Lubna Kerr on growing up in Glasgow, her favourite place in Scotland, and what people can expect from her Edinburgh Festival Fringe show...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
Bottled up in time for Christmas
Loch Lomond whiskies is offering some bottles of note for Christmas 2017. Set on the shores of Loch Lomond, the Loch Lomond Distillery is inspired...
Scottish Field Whisky Challenge Awards winners are revealed
The great and the good of the whisky industry were honoured last Friday at the Scottish Field Whisky Challenge Awards. Held at Edinburgh's Ghillie Dhu,...
Scottish Field Whisky Challenge winners are all set to be revealed
WE'RE getting set to honour the makers of elite drams at this year's Scottish Field Whisky Awards. Our judges in the various categories had the...
New single malt launched by Highland Park for global travel retail
Kirkwall's Highland Park distillery has launched a limited-edition single malt whisky exclusively for the global travel retail market. Voyage of the Raven, which has distinctive...
