LATEST POSTS
Life With Maria MacDonell: ‘Acting was always my first love’
Scottish actress Maria MacDonell on getting older, the best advice she has ever been given and working as an artist's model at 60. I...
The Good Books, Eliza Chan: ‘Fantasy can mean so much more than what’s on the surface’
Eliza Chan on the best book she has read this year, why she could never finish Ulysses and her writing inspirations. The first book...
Review: Ox & Finch, Glasgow
If you are someone who is skeptical about the whole, sharing-plates-delivered-when-they-are-ready, for fear you will leave the restaurant just as hungry as when you entered,...
Review: Eve, Edinburgh
Richard Bath tries out Eve, the capital’s newest Italian restaurant. The commendably swanky Virgin Hotel has its main entrance onto the top of Victoria...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
Many happy returns – with a multi-million expansion plan at Glenmorangie
Glenmorangie is celebrating its 175th birthday with plans for a multi-million-pound expansion. The highland firm aim to add a second still house to its site,...
Scotland fights back against the counterfeits in China
Scotch whisky’s trademark has been renewed in China until 2028. The Scotch whisky industry has renewed its trademark in the far east for another decade,...
Stars give their support to International Scotch Whisky Day
Scotland's national drink will tomorrow be celebrated globally from free distillery tours across Scotland to a series of red carpet events around the world. Thursday,...
New single malt offers a tantalising taste tease from Raasay
Everything comes to those who wait, and that's definitely the case with a new single malt from Raasay. While in the process of building the...
