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Conservation stocking may be the only option to stop complete loss of wild salmon populations new study finds
Wild salmon numbers in Scotland have declined to such an extent that conservation stocking may be the only option to stop the complete loss of...
The Good Books, Andrés N. Ordorica: ‘I have held onto The Wind in the Willows since I was a child, it’s a magical reading experience’
Andrés N. Ordorica on love, poetry and how James Baldwin continues to inspire him. The first book I remember reading: I don’t quite think...
The Good Books, Gordon J. Brown: ‘Stephen King nearly got me fired from my job as a bar man because I couldn’t put his books down’
Founder of crime writing festival Bloody Scotland, Gordon J. Brown, talks about his love of Stephen King, why he could never finish Lord of the...
In a Nutshell, Tim Maddams at the Scottish Game Fair: ‘If I wasn’t a chef I’d be a gardener, I love growing stuff’
Tim Maddams, formerly Head Chef at the River Cottage Canteen, grew up in Wiltshire. He cooked in professional kitchens with Fergus Henderson, Alistair Little, Marco...
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How the UK–India trade deal opens door in the Scotch whisky industry
Euan Duncan, a Partner at law firm Morton Fraser MacRoberts, on how the UK–India trade deal will affect Scottish whisky and the importance of geographical...
Scottish Field Summer Challenge 2025 Results
For 25 years – a quarter of a century – the Scottish Field Whisky Challenge has been helping readers to discover some of the best...
A Dram with Stewart Bowman, Lochranza: ‘Whisky is not just about making something to drink. It’s about the people and the place, it’s a journey’
Lochranza distillery manager Stewart Bowman chats about his career in whisky, his favourite flavour profiles and what makes Lochranza and Arran whisky so special. ...
Ardbeg Smokiverse explores a new high gravity dimension
Islay-based Ardbeg Distillery has unveiled Ardbeg Smokiverse - its new limited-edition release to mark Ardbeg Day 2025, which takes place on Saturday 31st May as the...
