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Crown & Dagger Ball: A night for the history books
When Simone Waters attended the Crown & Dagger Ball, she was on a mission to see if fantasies could transcend into reality. AS I step...
Bluebell wood freed from Rhododendron bushes
VOLUNTEERS from the Kinclaven Woodland Working Group are celebrating the eradication of the final Rhododendron ponticum bush at Kinclaven Bluebell Wood in Perthshire. Over the...
PETA wants Royal Highland Show to go vegan
ANIMAL rights charity People for the Ethical Treatment of Animals (PETA) has called for the Royal Highland Show to become a vegan event. Dawn Carr,...
Gordon Ramsay future food stars visit Glenapp
CHEF Gordon Ramsay has brought the second series of his Future Food Stars television programme to Glenapp Castle in Argyll. The 21-bedroom hotel features in...
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SCOTLAND'S NATIONAL DRINK
How the UK–India trade deal opens door in the Scotch whisky industry
Euan Duncan, a Partner at law firm Morton Fraser MacRoberts, on how the UK–India trade deal will affect Scottish whisky and the importance of geographical...
Scottish Field Summer Challenge 2025 Results
For 25 years – a quarter of a century – the Scottish Field Whisky Challenge has been helping readers to discover some of the best...
A Dram with Stewart Bowman, Lochranza: ‘Whisky is not just about making something to drink. It’s about the people and the place, it’s a journey’
Lochranza distillery manager Stewart Bowman chats about his career in whisky, his favourite flavour profiles and what makes Lochranza and Arran whisky so special. ...
Ardbeg Smokiverse explores a new high gravity dimension
Islay-based Ardbeg Distillery has unveiled Ardbeg Smokiverse - its new limited-edition release to mark Ardbeg Day 2025, which takes place on Saturday 31st May as the...
