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Producer’s Corner: Judith Vajk, Caledonian Oyster Company

Judith Vajk has been harvesting Pacific oysters from Loch Creran near Oban for 30 years.  Brought up in Pethshire, Judith didn’t think much about food...
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Scotland Through A Lens: Orcadian Magic with Kendra Towns

Canadian photographer Kendra Towns showcases the ever-changing beauty of the islands she now calls home in this month's Scotland Through A Lens.   How long...
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Gardening Column, Hamish Martin: ‘Whenever I see Red Clover growing wild I can’t help but internally rejoice’

Let me introduce you to one of my favourite wild friends, Red Clover. Whenever I see it growing wild I can’t help but internally rejoice,...
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Life With Lubna Kerr: ‘Comedy was my calling, I loved to make people laugh as a child’

Scottish comedian Lubna Kerr on growing up in Glasgow, her favourite place in Scotland, and what people can expect from her Edinburgh Festival Fringe show...
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Leonardo da Vinci and Michelangelo drawings in Scotland for first time

Drawings by Leonardo da Vinci, Michelangelo and Titian will be among 45 Italian Renaissance drawings going on display in Scotland for the first time. It...
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Rare 19th century musical game goes on display for first time

A rare 19th century musical game, one of only three known to still be in existence, is going on display to the public for the...

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SCOTLAND'S NATIONAL DRINK

Readers Whisky Challenge 2013

Scottish Field readers choose favourite drams

Scottish Field has announced the winners of our Readers’ Whisky Challenge 2019. A panel of Scottish Field readers sampled 54 whiskies on the judging day...
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The Whisky Works bottles new boutique whiskies

The second wave of whiskies produced by new boutique blending and bottling house, The Whisky Works, has been revealed. Two new, limited edition whiskies will...
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Eight servings from Eight Lands

Speyside’s newest distillery has chosen to make white spirits instead of whisky, as Peter Ranscombe reports. STAND at the top of Ben Rinnes on a...
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Whisky firm reveal new look for 175th birthday year

Whyte & Mackay have revealed their new look bottle design as part of their 175th birthday celebrations. The taller, contemporary bottle is expected to give...
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Scottish Field whisky challenge – join our readers panel!

Scottish Field readers, we need you to drink free whisky and tell us what you think! Come and join us for a day-long whisky tasting...

Dekantā celebrates Japanese whisky’s 100th birthday

Scottish Field drinks blogger Peter Ranscombe raises a glass to the centenary of Japan’s whisky with some unique bottles. ONLINE retailer Dekantā last night toasted...

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