Producer’s Corner: Judith Vajk, Caledonian Oyster Company

Scotland Through A Lens: Orcadian Magic with Kendra Towns

Gardening Column, Hamish Martin: ‘Whenever I see Red Clover growing wild I can’t help but internally rejoice’

Life With Lubna Kerr: ‘Comedy was my calling, I loved to make people laugh as a child’

Leonardo da Vinci and Michelangelo drawings in Scotland for first time

LATEST POSTS

Who fancies a game of Prosecco Pong this summer?

Food and Drink
We all enjoy a game of ping pong - so get ready for Edinburgh’s first Prosecco Pong contest! The organisers of Assembly’s Edinburgh Food Festival...

Follow the yellow brick road – to the Falkirk Wheel

Culture | Performing Arts
The Falkirk Wheel, the world’s only rotating boat lift, is to be transformed into a unique pop-up theatre venue this summer. Macbeth’s Way and Wiz...

Prepare for a fantastic RSNO Solo performance

Culture
Music from the latest Star Wars film will be performed live for the first time outside of the USA this week. The Royal Scottish National...

Review: Cooking with Mackie’s of Scotland

Books
What’s the story? A delicious combination of sweet and savoury recipes have been collected from staff who work for Mackie's of Scotland, been compiled into...
A delicious Toffee Popcorn Cheesecake recipe features in the cookbook

New recipe book will cook up a treat for charity

Books
Staff at a leading Scottish food firm have worked together to release their first book of recipes to help fund a cure for one of...

Children enjoyed a taste of Scotland at their big picnic

Outdoors
More than 100 young people gathered at RZSS Edinburgh Zoo to launch the 2018 One Planet Picnic celebrations. This is an initiative which is set...
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WHISKY

ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK

Euan Duncan, a Partner at law firm Morton Fraser MacRoberts

How the UK–India trade deal opens door in the Scotch whisky industry

Cask and Still | Whisky
Euan Duncan, a Partner at law firm Morton Fraser MacRoberts, on how the UK–India trade deal will affect Scottish whisky and the importance of geographical...
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Scottish Field Summer Challenge 2025 Results

Cask and Still
For 25 years – a quarter of a century – the Scottish Field Whisky Challenge has been helping readers to discover some of the best...
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A Dram with Stewart Bowman, Lochranza: ‘Whisky is not just about making something to drink. It’s about the people and the place, it’s a journey’

Cask and Still | Whisky
Lochranza distillery manager Stewart Bowman chats about his career in whisky, his favourite flavour profiles and what makes Lochranza and Arran whisky so special.  ...
Ardbeg Smokiverse_2 WEB

Ardbeg Smokiverse explores a new high gravity dimension

Food and Drink | Whisky | Whisky News
Islay-based Ardbeg Distillery has unveiled Ardbeg Smokiverse - its new limited-edition release to mark Ardbeg Day 2025, which takes place on Saturday 31st May as the...
Artist Gina Parr outside Glen Scotia Distillery

Glen Scotia reveals oldest ever whisky – a 50-year-old that’s the first edition in its new Elements series

Cask and Still | Food and Drink | Whisky
Glen Scotia has unveiled a 50-year-old as the first edition in its new Elements of Campbeltown collection. The Elements of Campbeltown Collection takes inspiration from...
The Macallan The Tree of Life.

The Macallan unveils single malts inspired by Charles Rennie Mackintosh – including rare 46 Year Old

Cask and Still | Food and Drink | Whisky
The Macallan has launched two single malts inspired by Scottish artist Charles Rennie Mackintosh, including a 46 Year Old whisky. Inspired by Mackintosh’s 1902 stained-glass...
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