LATEST POSTS
Top comic Ed Byrne chats with the Scottish Field podcast
Comedian Ed Byrne joins the Scottish Field podcast for a chat this week. A household name, Ed has been seen on pretty much every TV...
A collection of stunning Scottish photography
Each year, a book is published to capture some of the most stunning photography in Scotland. Showcasing striking Scottish landscapes, creative urban views, dramatic weather,...
Big Burns Supper is an online success
Eddi Reader’s Big Burns Supper entertained an audience of around 90,000 last night, making it the biggest online Burns Night celebration in the world for...
A new book celebrating blended Scotch whiskies
A new book exploring the world of blended whiskies has been released. The International Wine and Food Society has published Exploring Blended Scotch, investigating a...
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ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
A dram with Gordon Motion, Highland Park: ‘Highland Park 56 started back in 1968, it’s our oldest and rarest whisky’
Since its beginnings as a 'side-hustle' of church beadle and whisky smuggler Magnus ‘Mansie’ Eunson, Highland Park has been an iconic part of the global...
Isle of Tiree Distillery launches the island’s first legal whisky in more than 200 years
The first legal single malt whisky produced on the Hebridean island of Tiree in over two centuries has been launched. Once known as Tìr an...
Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....