LATEST POSTS
REVIEW: Prestonfield’s glorious Autumn Harvest Afternoon Tea
A nice cup of tea. In our house, few traditions are quite as sacred. After all, is there anything as restorative as a strong brew...
Mixing it up: Aberdeen cocktail week begins
Grant Dickie checks out the opening night of Aberdeen Cocktail week. Are you a lover of cocktails? Needing an excuse to get out and have...
The big picture: Ron Lawson opens new solo exhibition
Ron Lawson, one of Scotland’s most renowned contemporary artists will be painting something a little bit different for his largest exhibition. Born in 1960, Perthshire...
Loch Lomond Whiskies: The Whisky Lover’s Guide to Hosting a Tasting Dinner
AD Feature A tasting dinner is an ideal way to get to know fellow whisky enthusiasts or to introduce friends with no knowledge of this...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
Scottish folk-rock band Skerryvore appointed global band ambassador at Ardnahoe Distillery
Scottish folk-rock band Skerryvore has been appointed as the global band ambassador of Ardnahoe Distillery. The band are planning a series of special whisky sessions...
Skotch and Sketch at The Glasshouse, Edinburgh
Grant Dickie heads to a Skotch and Sketch workshop at The Glasshouse, in Edinburgh, to taste their latest dram and try his hand at sketching. ...
The Macallan to open new fine dining restaurant on iconic estate
In 2021, The Glenturret Lalique became the first restaurant inside a distillery to achieve Michelin recognition. Just a few years later, it followed it up...
Benbecula Distillery: Spirit flows through island distillery after 130-year-old whisky recipe revived
The first spirit has started to flow at Benbecula Distillery after an islander brought a 130-year-old recipe back to life. Angus MacMillan always dreamed of...
