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‘End is nigh’ again for capercaillie, warn experts
THE capercaillie could become extinct in Scotland for a second time unless its predators are controlled, according to conservationists. This year's brood survey by the...
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Hunt is on to find game meat champions
NOMINATIONS have opened for the next Eat Game Awards. The Eat Game initiative, which was created by the British Association for Shooting & Conservation (BASC),...
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Scotland’s bartenders toast success
BARTENDERS from Scotland have been raising a glass to their success in a duo of competitions. Sean Cavanagh from Panda & Sons in Edinburgh won...
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The Portobello Bookshop launches books by post
A SUBSCRIPTION service for book lovers has been unveiled by The Portobello Bookshop in Edinburgh. "Porty by Post" provides a fiction or non-fiction book each...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
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Scottish folk-rock band Skerryvore appointed global band ambassador at Ardnahoe Distillery
Scottish folk-rock band Skerryvore has been appointed as the global band ambassador of Ardnahoe Distillery. The band are planning a series of special whisky sessions...
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Skotch and Sketch at The Glasshouse, Edinburgh
Grant Dickie heads to a Skotch and Sketch workshop at The Glasshouse, in Edinburgh, to taste their latest dram and try his hand at sketching. ...
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The Macallan to open new fine dining restaurant on iconic estate
In 2021, The Glenturret Lalique became the first restaurant inside a distillery to achieve Michelin recognition. Just a few years later, it followed it up...
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Benbecula Distillery: Spirit flows through island distillery after 130-year-old whisky recipe revived
The first spirit has started to flow at Benbecula Distillery after an islander brought a 130-year-old recipe back to life. Angus MacMillan always dreamed of...