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Simon Howie searches for more ‘R Burns’

BUTCHER Simon Howie has launched a quest to find more "R Burns" - or get people to change their names on social media. The Perthshire...

One for Capricorns at The Alchemist in Glasgow

BAR chain The Alchemist has opened its first outlet in Glasgow and is offering a free cocktail this month to people born under the zodiac...

Great Tapestry of Scotland artist Andrew Crummy among honours

ARTIST Andrew Crummy, who led the creation of The Great Tapestry of Scotland, was among those featured in the new year's honours list. Crummy was...

Holyrood and Heriot-Watt eye old barley varieties for whisky

SCIENTISTS and distillers are investigating which aromas and flavours are produced in whisky by old varieties of barley. Holyrood Distillery in Edinburgh and Heriot-Watt University...

Native trio plans show at Aberdeen Art Gallery

WORKS by three local artists are visiting Aberdeen Art Gallery to wow crowds in their home city. Lennox Dunbar, Ian Howard, and Arthur Watson all...

Hebridean Baker salutes Burns at Bonnie Badger

CHEF Tom Kitchin's restaurant with rooms, The Bonnie Badger at Gullane in East Lothian, will host Coinneach MacLeod - better known as "The Hebridean Baker"...

WHISKY

ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK

Since its humble beginnings nearly ten years ago, the distillery has generated £50,000 for the local community.

GlenWyvis: World’s first fully community owned distillery offers whisky lovers chance to buy shares

In 2015, former Army Air Corps helicopter pilot John McKenzie decided to bring whisky back to Dingwall after a 90 year absence. His idea was...
HRH Prince Charles with Ian Urquhart Signing First Cask at Benromach.

Former Gordon & MacPhail chief Ian Urquhart dies following an illness

Scotch whisky legend Ian Urquhart has died aged 76. The Moray based businessman died peacefully on 15 March after an illness, with his family by...
Ewan, Jamie, Charlie and Lachlan Maclean.

Charles Maclean: Whisky writer launches new charity dram with his sons

Scotland's leading whisky writer Charles Maclean has launched a new dram - and every bottle sold will give at least one person clean water for...
Chef Tom Kitchin. Credit Marc Miller

Me and My Dram, Tom Kitchin: ‘You have to be in the right moment to enjoy whisky, that’s the magic of it’

Following a rocky start, celebrity chef Tom Kitchin has fostered an enduring love for whisky, finds Morag Bootland. He sits down with us for the latest...
The first legal dram from the Outer Hebridean Isle of Harris, The Hearach offers an elegant single malt, with fruit and floral notes and a long, slightly smoky, finish.

Isle of Harris: Distillery releases four new batches of the long awaited Hearach whisky

Last year the first batches of the long awaited Isle of Harris whisky sold out in less than five hours – after more than 25,000...
Rosebank Distillery.

Rosebank Distillery: ‘King of the Lowlands’ ready to re-open with 100-year-old mill still used in whisky production

It was closed three decades ago in 1993, but now the ‘King of the Lowlands’, Rosebank Distillery is to reopen.  The historic distillery has been...