LATEST POSTS
Fringe Review: Forging the Swords
Adapted from Lu Xun's novel, Forging the Swords tells the story of a naturally kind-hearted child, who is suddenly entrusted with the monumental task of...
Fringe Review: Liminal
Megan Amato enjoys this contemporary dance production. ★★★★ If you didn't see this show, I'm sad to say that you missed out on a gem....
Review: Skua pop-up
The team behind one of Stockbridge’s hottest bars, Skua, is host a street food pop-up, Coop on Potterrow in Fettle Cafe. Richard Bath popped in to...
Fringe Review: Sex, Camp, Rock ‘N Roll
Ailsa Bath on this musical cabaret fantasy that explores sexuality and sex work. ★★★ With star of the show Ryan Patrick Welsh dressed in sheer,...
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SCOTLAND'S NATIONAL DRINK
Ardbeg Smokiverse explores a new high gravity dimension
Islay-based Ardbeg Distillery has unveiled Ardbeg Smokiverse - its new limited-edition release to mark Ardbeg Day 2025, which takes place on Saturday 31st May as the...
Glen Scotia reveals oldest ever whisky – a 50-year-old that’s the first edition in its new Elements series
Glen Scotia has unveiled a 50-year-old as the first edition in its new Elements of Campbeltown collection. The Elements of Campbeltown Collection takes inspiration from...
The Macallan unveils single malts inspired by Charles Rennie Mackintosh – including rare 46 Year Old
The Macallan has launched two single malts inspired by Scottish artist Charles Rennie Mackintosh, including a 46 Year Old whisky. Inspired by Mackintosh’s 1902 stained-glass...
A Dram with Ben Curtis, The Single Cask: ‘Older doesn’t always mean better. It’s the cask that makes the whisky’
It has been a busy year for the team at The Single Cask as they opened up their new flagship bar in Singapore and expanded...
