LATEST POSTS
Review: Road Hole Restaurant, St Andrews
The old favourite Road Hole Restaurant in St Andrews retains arguably the best dining views over a golf course in the world, but the menu...
Maison by Glaschu kicks off summer with week-long ice cream cart pop-up and a Bastille Day bottomless steak frites
One of Glasgow’s chicest restaurants, Maison by Glaschu is kicking off summer with a week-long ice cream cart pop-up and a Bastille Day bottomless steak...
Life With Damien Warren-Smith: ‘Gary’s my alter ego. He’s me if I had zero inhibitions. He’s my Sasha Fierce’
Damien Warren-Smith, aka Garry Starr, on his Scottish roots, his alter ego and the Monty Python sketch he wished he'd created. I was born...
Producer’s Corner: Charlie Aitken, Rum Cay
Charlie Aitken grew up listening to stories from his grandparents about their time living near the island of Rum Cay in the Bahamas, during the...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
Glen Scotia toasts entrepreneurs
GLEN Scotia will be toasting innovative business owners as part of a new deal with the Great British Entrepreneur Awards. The Campbeltown distillery has signed...
Hydrogen-powered whisky and gin
TWO distilleries on Orkney are investigating whether they can use hydrogen to make their whisky and gin. Whisky maker Highland Park and gin producer Orkney...
Distiller scores rugby sponsorship deal
LOCH Lomond Whiskies has signed up as a sponsor of Pro14 Rugby, including the inaugural “Rainbow Cup” featuring teams from Scotland, Ireland, Wales, Italy, and...
Whisky film launches with Burns celebration
A DOCUMENTARY telling the story of Scotland's national drink is being launched online in the run-up to Burns Night. The Water of Life, produced by...
