Grape&Grain Archives - Scottish Field

Grape and Grain

Drinks blogger James Robertson selects three sparklers to celebrate tomorrow's International Prosecco Day. Read More

In his final Wine to Dine column, drinks writer Peter Ranscombe recommends five bally good bottles for Ballintaggart. Read More

Drinks blogger James Robertson reviews the first releases from new whisky firm House of Hazelwood. Read More

Drinks blogger James Robertson picks two English sparkling wines to toast "the auld enemy's" victory in the fitba. Read More

Gin

Drinks blogger James Robertson samples Kerr's Navy Strength Gin from The Borders Distillery. Read More

Beer

Drinks blogger James Robertson reviews the latest batch of craft beers from Flavourly. Read More

Drinks blogger James Robertson reviews Laithwaites' Bacchus wine in a paper bottle. Read More

In his final blog post for The Grape & The Grain, Peter Ranscombe visits Jupiter Artland near Edinburgh to try its new X Muse vodka. Read More

In his debut post, Scottish Field’s new drinks blogger, James Robertson, visits the new Cockburns of Leith wine shop in Edinburgh. Read More

Wine columnist Peter Ranscombe selects five seafood-sociable bottles to swim alongside the recipes from The Shetland Chef. Read More

Having made his name in Champagne, Peter Crawford is now pumping some of his abundant energy into cider, writes Peter Ranscombe. Read More

A new winemaker has arrived at Château de Pommard in Burgundy, writes Peter Ranscombe. Read More