LATEST POSTS
Oysters and jamon with wine for Valentine’s Day
Valentine's Day is the day for lovers - and what more could you want than free oysters? On Valentine’s Day, Friday 14 February, Le Di-Vin...
Wine party to raise funds for Australian bushfire crisis
A Scots restaurant is playing host to a charity evening to raise funds for Australian bushfire crisis. On Sunday, 26 January, Wild Wine Fair (Jo...
We’ve a special offer to see Oor Wullie live on stage
Scottish Field readers are being offered a fantastic saving to buy tickets to see Oor Wullie live on stage. Dundee Rep Ensemble and Selladoor Productions...
Haggis sales are growing south of the border
Scottish butcher Simon Howie is on track for ‘dram good’ sales of haggis this month as millions of families across the UK prepare to celebrate...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
How the UK–India trade deal opens door in the Scotch whisky industry
Euan Duncan, a Partner at law firm Morton Fraser MacRoberts, on how the UK–India trade deal will affect Scottish whisky and the importance of geographical...
Scottish Field Summer Challenge 2025 Results
For 25 years – a quarter of a century – the Scottish Field Whisky Challenge has been helping readers to discover some of the best...
A Dram with Stewart Bowman, Lochranza: ‘Whisky is not just about making something to drink. It’s about the people and the place, it’s a journey’
Lochranza distillery manager Stewart Bowman chats about his career in whisky, his favourite flavour profiles and what makes Lochranza and Arran whisky so special. ...
Ardbeg Smokiverse explores a new high gravity dimension
Islay-based Ardbeg Distillery has unveiled Ardbeg Smokiverse - its new limited-edition release to mark Ardbeg Day 2025, which takes place on Saturday 31st May as the...
