Welcome to Scottish Field, Scotland's leading lifestyle magazine established 1903. Scottish Field magazine is Scotland’s leading lifestyle publication, featuring the best of Scottish culture, heritage, travel, food, whisky, property, and country living. Discover stunning photography, expert features, and exclusive interviews in every monthly issue—available in print and digital editions.
LATEST POSTS

Montrose, Edinburgh: ‘I am glad to be able to report there hasn’t been a seismic shift in the food at Montrose’
Edinburgh diners can relax because the excellent Montrose’s fanfare about a new direction was overblown – this relaxed Abbeyhill eatery thankfully remains largely unchanged, says...

Fringe Reviews: Our Brothers in Cloth & Eli Matthewson Night Terror
Our Brothers in Cloth is not just a play about the shadow that has been cast over the Catholic Church, says Jeremy Welch. ★★★★ Set...

The Good Books, Natalie Jayne Clark: ‘I raced through Lessons in Chemistry, it’s sobering the amount of discrimination women still face today’
Perthshire author Natalie Jayne Clark on the book she's most looking forward to, her love of Iain Banks and why Lessons in Chemistry is the...

Bernat Klein Studio saved after being bought at auction by Scottish heritage and design organisations
A coalition of leading Scottish heritage and design organisations have been successful in buying the Bernat Klein Studio at auction, saving the modernist masterpiece for...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK

Glasgow’s National Whisky Festival is 19 days away
The fourth National Whisky Festival of Scotland in Glasgow is just under three weeks away. Taking place at the city’s SWG3 on Saturday 25 January,...

Download the new Whisky Trails app from Cask & Still
Scottish Field's sister magazine Cask & Still magazine are thrilled to announce their new Trails App is now live and available to download for free....

Auction update: Cape Fine & Rare and Cask Trade
Peter Ranscombe provides an update on the Cape Fine & Rare wine auction and the new date for the Cask Trade whisky sale. REGULAR readers...

Over A Barrel: Lager with a heart
Peter Ranscombe explores how beer can be used as a force for good in his latest column for Cask & Still. IN MY second beer...