Welcome to Scottish Field, Scotland's leading lifestyle magazine established 1903. Scottish Field magazine is Scotland’s leading lifestyle publication, featuring the best of Scottish culture, heritage, travel, food, whisky, property, and country living. Discover stunning photography, expert features, and exclusive interviews in every monthly issue—available in print and digital editions.
LATEST POSTS
Fringe Reviews: Dance & Theatre
The Crucible – ★★★★ Nine sturdy-looking wooden chairs horseshoe the stage. A woman dressed like a governess stands in the centre with a lit lantern...
Edinburgh Fringe, Raise the Barre: ‘A must see, it’s truly terrific’
Raise the Barre is explosive stuff. A must see, it’s truly terrific, says Jeremy Welch. ★★★★★ It’s graduation day at a dance school presided over...
The Good Books, Kristie De Garis: ‘If I like the sound of a book I’ll either buy it in the next six minutes or not at all’
Drystone waller Kristie De Garis on the books of her childhood, her love of O’Brother by John Niven and why life is too short to...
International Festival Reviews: Bruce Liu Plays Ravel, Hanni Liang: Dreams & Volosi
Bruce Liu Plays Ravel with the NCPA Orchestra After esteemed conductor Myung-Whun Chung walked on stage with the hearty applause of the audience, The NCPA...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
Glenmorangie opens the doors to its home
HIGHLAND malt Glenmorangie has thrown open the doors to its spiritual home for a new "whisky discovery experience". Glenmorangie House, which sits about 18 miles...
Wee Smoky – a whisky for people who don’t like whisky
WHISKY industry veteran Rory Gammell has launched a bottle of Scotch - for people who don't like whisky. Wee Smoky is made by ageing single...
Alexander McCall Smith blends whisky with words
AUTHOR Alexander McCall Smith will host a reading tomorrow on The Malt Whisky Trail Instagram channel as part of Book Week Scotland. The writer, who...
Local landmarks inspire Kingsbarns’ whisky names
KINGSBARNS, the family-owned distillery in Fife, has today unveiled its latest whisky – Balcomie. Matured in American oak butts that previously held oloroso sherry, the...
