LATEST POSTS
Yule Fest Leith returns for the festival season
Following the success of this summer’s first-ever Chill Fest, the team behind the month-long festival of frivolity are back for Yule Fest Leith. They will...
An exclusive short story for Scottish Field readers
Scottish Field Online is this week proud to present an exclusive short story for our readers. Kate Macdonald, who is originally from Aberdeen but recently...
Search begins for the North East’s best food and drink
The achievements of the entrepreneurial food and drink community, spanning large and small companies, are set to be celebrated with the launch of the North...
‘Dracula’ inn to be honoured with special plaque
The Scottish hotel that accommodated renowned author Bram Stoker while he created Dracula will be recognised under Historic Environment Scotland’s 2018 Commemorative Plaque Scheme. The...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
How the UK–India trade deal opens door in the Scotch whisky industry
Euan Duncan, a Partner at law firm Morton Fraser MacRoberts, on how the UK–India trade deal will affect Scottish whisky and the importance of geographical...
Scottish Field Summer Challenge 2025 Results
For 25 years – a quarter of a century – the Scottish Field Whisky Challenge has been helping readers to discover some of the best...
A Dram with Stewart Bowman, Lochranza: ‘Whisky is not just about making something to drink. It’s about the people and the place, it’s a journey’
Lochranza distillery manager Stewart Bowman chats about his career in whisky, his favourite flavour profiles and what makes Lochranza and Arran whisky so special. ...
Ardbeg Smokiverse explores a new high gravity dimension
Islay-based Ardbeg Distillery has unveiled Ardbeg Smokiverse - its new limited-edition release to mark Ardbeg Day 2025, which takes place on Saturday 31st May as the...
