Welcome to Scottish Field, Scotland's leading lifestyle magazine established 1903. Scottish Field magazine is Scotland’s leading lifestyle publication, featuring the best of Scottish culture, heritage, travel, food, whisky, property, and country living. Discover stunning photography, expert features, and exclusive interviews in every monthly issue—available in print and digital editions.
LATEST POSTS

Fred Olsen: Scotland, Scilly Isles & The West Country 10 Night Cruise
At the ripe old age of 33, I packed my bags, hopped on the 30-minute train from Haymarket to Rosyth and into the waiting taxi...

In A Nutshell: Tomás Gormley, Cardinal
Tomás Gormley started his career working at some of Scotland’s most prestigious restaurants, including Restaurant Andrew Fairlie, 21212 and Le Roi Fou. During the first...

World’s oldest single malt Scotch whisky to be released this year
Whisky specialist Gordon & MacPhail is set to release the world's oldest single malt Scotch whisky this year - an 85-Years-Old from Glenlivet Distillery. ...

The Good Books, V. E .Schwab: ‘I’m a very reluctant DNF-er when it comes to reading’
Best selling author V. E .Schwab was born in California and currently splits her time between Denver, Colorado and Edinburgh. She got her masters in...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
![Pic2 Judge Colin Forde comes from a family of Irish setter breeders in Southern Ireland, he is pictured here with Bownard Cherry Cherry [Photo: Angus Blackburn]](https://www.scottishfield.co.uk/wp-content/uploads/bb-plugin/cache/Pic2-landscape-a9b3d732b7fb80e8374344d76cd70d6a-.jpg)
Gordon & MacPhail boosted ahead of new distillery
There's a new arrival at a Scotch whisky firm, ahead of the opening of a new whisky distillery in the heart of the Cairngorms. Gordon...

Notebook – October 2021
A Speyside whisky from The Wine Society is among the bottles reviewed by drinks blogger Peter Ranscombe. THERE'S a distinct "Speyside" theme to the latest...

Cask and Still Magazine Issue 9
We celebrate whisky, spice and all things nice in issue nine of Cask & Still. We look at Ghillie Basan’s new book, which has some...

Cask and Still magazine issue 8
James Bond's drams are in focus as we take a look at Ian Fleming’s favourite whisky cocktails. We feature six - not 007 - of...