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Scotland is ‘king’ of sustainable prawns
A FARM in Stirlingshire that rears king prawns is selling its crustacean direct to the public for the first time. Balfron-based Great British Prawns, which...
Laings puts sustainability at heart of reopening
JEWELLERY chain Laings has placed sustainability at the centre of its reopening plans, with a pledge to use as much recyclable material as possible. Its...
Borders Book Festival unveils virtual programme
PERFORMANCE poet Joseph Coelho, illustrator Fiona Lumbers and author Jill Calder lead the line-up of online children's events at this month's Borders Book Festival. Coelho...
Doddie Weir enters rugby’s hall of fame
LEGENDARY player Doddie Weir was inducted into Scottish Rugby's hall of fame on Saturday to mark his 50th birthday. Weir was capped 61 times for...
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SCOTLAND'S NATIONAL DRINK
Ardbeg Smokiverse explores a new high gravity dimension
Islay-based Ardbeg Distillery has unveiled Ardbeg Smokiverse - its new limited-edition release to mark Ardbeg Day 2025, which takes place on Saturday 31st May as the...
Glen Scotia reveals oldest ever whisky – a 50-year-old that’s the first edition in its new Elements series
Glen Scotia has unveiled a 50-year-old as the first edition in its new Elements of Campbeltown collection. The Elements of Campbeltown Collection takes inspiration from...
The Macallan unveils single malts inspired by Charles Rennie Mackintosh – including rare 46 Year Old
The Macallan has launched two single malts inspired by Scottish artist Charles Rennie Mackintosh, including a 46 Year Old whisky. Inspired by Mackintosh’s 1902 stained-glass...
A Dram with Ben Curtis, The Single Cask: ‘Older doesn’t always mean better. It’s the cask that makes the whisky’
It has been a busy year for the team at The Single Cask as they opened up their new flagship bar in Singapore and expanded...
