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Life, death, art and revolution at the Stuart Court
Palaces of Revolution is far more than just a history book. Based on some 20 years of research and written by ‘one of the best...
Big Burns Supper adds more acts to this year’s event
Big Burns Supper is excited to announce its first-time collaboration with arts, cultural and social entrepreneurial organisation BE United. It is part of this year’s...
Once Upon a Time is the new menu at Six by Nico
In many fairy tales, food plays a magical role and brings everyday wonder to the table. Once Upon a Time, Six by Nico's latest feasting...
A guide to the best whiskies on the planet
Noting drams from Scotland, Ireland, the United States, Japan, India and the rest of the world, 1001 Whiskies You Must Try Before You Die is...
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Ardbeg Smokiverse explores a new high gravity dimension
Islay-based Ardbeg Distillery has unveiled Ardbeg Smokiverse - its new limited-edition release to mark Ardbeg Day 2025, which takes place on Saturday 31st May as the...
Glen Scotia reveals oldest ever whisky – a 50-year-old that’s the first edition in its new Elements series
Glen Scotia has unveiled a 50-year-old as the first edition in its new Elements of Campbeltown collection. The Elements of Campbeltown Collection takes inspiration from...
The Macallan unveils single malts inspired by Charles Rennie Mackintosh – including rare 46 Year Old
The Macallan has launched two single malts inspired by Scottish artist Charles Rennie Mackintosh, including a 46 Year Old whisky. Inspired by Mackintosh’s 1902 stained-glass...
A Dram with Ben Curtis, The Single Cask: ‘Older doesn’t always mean better. It’s the cask that makes the whisky’
It has been a busy year for the team at The Single Cask as they opened up their new flagship bar in Singapore and expanded...
