Welcome to Scottish Field, Scotland's leading lifestyle magazine established 1903. Scottish Field magazine is Scotland’s leading lifestyle publication, featuring the best of Scottish culture, heritage, travel, food, whisky, property, and country living. Discover stunning photography, expert features, and exclusive interviews in every monthly issue—available in print and digital editions.
LATEST POSTS
Edinburgh Fringe Reviews: Adele Cliff & A Poem and a Mistake
Adele Cliff believes that all comics are liars, and she’s here to own the consequences says Frankie Reason. ★★★ This is Cliff’s eleventh visit to...
Lamb’s House, Leith: One of Scotland’s most historically significant homes hits the market
One of Scotland’s most historically and architecturally significant homes which dates back to the 17th century has gone on the market. Lamb’s House located at...
St Kilda overtakes Bass Rock as home of the world’s largest gannet colony
St Kilda is now home to the world’s largest gannet colony, the first drone census of the remote archipelago has revealed. Gannets are the UK’s...
Scientists produce the first ever blueberry to flourish in Scottish climate
Scotland’s fertile soils, abundant clean water, and milder summer temperatures create ideal conditions for producing high-quality berries. And now after ten years worth of research,...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
‘Dirt, plankton, and sileage’ – funniest whisky tasting notes revealed
A LIST of the funniest whisky tasting notes has been released. Ahead of World Whisky Day on Saturday, Glen Moray distillery in Elgin asked whisky...
A week in whisky: Friday the 13th special
Peter Ranscombe returns with his light-hearted weekly round-up of what's happening with whisky - and his first column has a distinctly supernatural feel to it…...
Glen Moray whiskies paired with Coco chocolates
Glen Moray whiskies' rich texture allows them to pair perfectly with Coco's chocolates, writes Peter Ranscombe. LET me start with a confession - I've been...
What’s up with Whisky: April Brawls
Welcome back to the new whisky column where this month we are discussing all things whisky, from the secondary whisky market and the morality of...
