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More wildlife spotted on Invercauld Estate
GAMEKEEPERS at Invercauld Estate on Royal Deeside have spotted more nesting birds from a wider range of species during their latest wildlife surveys. In total,...
Wigtown Book Festival reveals line-up
WIGTOWN Book Festival has unveiled its online programme, which includes the world premier of author Alexander McCall Smith’s Ninian's Gift song cycle Other highlights across...
Trust launches footpath etiquette guide
THE National Trust for Scotland (NTS) has introduced a footpath etiquette guide to help slow down the spread of the coronavirus without eroding the edges...
Fairlie protégé becomes head chef
CHEF Lorna McNee, protégé of the late two Michelin starred chef Andrew Fairlie and Great British Menu’s “Champion of Champions” 2019, has taken up her...
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SCOTLAND'S NATIONAL DRINK
Ardbeg Smokiverse explores a new high gravity dimension
Islay-based Ardbeg Distillery has unveiled Ardbeg Smokiverse - its new limited-edition release to mark Ardbeg Day 2025, which takes place on Saturday 31st May as the...
Glen Scotia reveals oldest ever whisky – a 50-year-old that’s the first edition in its new Elements series
Glen Scotia has unveiled a 50-year-old as the first edition in its new Elements of Campbeltown collection. The Elements of Campbeltown Collection takes inspiration from...
The Macallan unveils single malts inspired by Charles Rennie Mackintosh – including rare 46 Year Old
The Macallan has launched two single malts inspired by Scottish artist Charles Rennie Mackintosh, including a 46 Year Old whisky. Inspired by Mackintosh’s 1902 stained-glass...
A Dram with Ben Curtis, The Single Cask: ‘Older doesn’t always mean better. It’s the cask that makes the whisky’
It has been a busy year for the team at The Single Cask as they opened up their new flagship bar in Singapore and expanded...
