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Boswell Book Festival announces online guests for 2021
This year’s Boswell Book Festival will be a virtual event with some of the most talked about biographers, diarists and writers of memoir appearing at...
First licensed Bross venue introduces a hole lot more
Edinburgh food favourite, Bross Bagels has officially opened the doors of its biggest venue to date – a shop, 30-cover dining space and in-house bakery...
Get Scottish Field for £50 for three years – and a free book by Sam Heughan
If you love all things Scottish, then you definitely need our limited edition special Scottish Field digital subscription offer. Running until the end of May...
A third celebration of powerful Scottish women
Mairi Kidd dedicates a third of her book to powerful Scottish women (the remainder to Irish and Welsh equivalents) whose tales have been overlooked or...
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SCOTLAND'S NATIONAL DRINK
Ardbeg Smokiverse explores a new high gravity dimension
Islay-based Ardbeg Distillery has unveiled Ardbeg Smokiverse - its new limited-edition release to mark Ardbeg Day 2025, which takes place on Saturday 31st May as the...
Glen Scotia reveals oldest ever whisky – a 50-year-old that’s the first edition in its new Elements series
Glen Scotia has unveiled a 50-year-old as the first edition in its new Elements of Campbeltown collection. The Elements of Campbeltown Collection takes inspiration from...
The Macallan unveils single malts inspired by Charles Rennie Mackintosh – including rare 46 Year Old
The Macallan has launched two single malts inspired by Scottish artist Charles Rennie Mackintosh, including a 46 Year Old whisky. Inspired by Mackintosh’s 1902 stained-glass...
A Dram with Ben Curtis, The Single Cask: ‘Older doesn’t always mean better. It’s the cask that makes the whisky’
It has been a busy year for the team at The Single Cask as they opened up their new flagship bar in Singapore and expanded...
