Mark Wahlberg surprises ocean-rowing Maclean brothers with mid-Pacific call

Martyna and Magda Michalak: The Edinburgh twins taking the art world by storm

Ballet Nights Glasgow: Smash hit live show makes long-awaited Scottish debut

The Good Books, Richard Strachan: ‘Terry Pratchett is one of the funniest writers in the English language’

Entire Scottish island Shuna with ruined castle goes on sale for £5.5million

LATEST POSTS

Brookmyre’s latest thriller is a Cut above the rest

Books | Reviews | Scotland
Dark humour and jittering suspense underlines the twisting narrative of Chris Brookmyre’s latest thriller. Expertly crafted, our unconventional characters Millicent and Jerry narrate us through...
The Changing Outer Hebrides by Frank Rennie

The latest Highland Book Prize winner is revealed

Books | Culture
The 2020 Highland Book Prize has been named as The Changing Outer Hebrides: Galson and the Meaning of Place by Frank Rennie. This is an...
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Trio of dining concepts at Rusacks St Andrews

Culture
July 2021 will see the launch of three brand new dining concepts – ‘18’, The Bridge, and One Under Bar - within a new luxury...

A celebration of our beautiful trees and outdoors

Books | Outdoors | Reviews
For The Love of Trees: A Celebration of People and Trees is not just for 21st-century hippies or ‘forest bathers’, it is a beautiful reminder...

The lost letters of two literary legends are assembled

Books | Reviews
Until recently, JM Barrie’s letters to Robert Louis Stevenson were presumed lost. In this fascinating book, Shaw compiles these lost letters into a chronological record...
Executive chef Ross Cochrane has been busy preparing a new menu ahead of the reopening

First glimpse inside Ballater’s new look Rothesay Rooms

Food and Drink
Award-winning Royal Deeside restaurant Rothesay Rooms, which is run by The Prince’s Foundation, is set to reopen to the public today (Friday 21 May) in...
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WHISKY

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SCOTLAND'S NATIONAL DRINK

Euan Duncan, a Partner at law firm Morton Fraser MacRoberts

How the UK–India trade deal opens door in the Scotch whisky industry

Cask and Still | Whisky
Euan Duncan, a Partner at law firm Morton Fraser MacRoberts, on how the UK–India trade deal will affect Scottish whisky and the importance of geographical...
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Scottish Field Summer Challenge 2025 Results

Cask and Still
For 25 years – a quarter of a century – the Scottish Field Whisky Challenge has been helping readers to discover some of the best...
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A Dram with Stewart Bowman, Lochranza: ‘Whisky is not just about making something to drink. It’s about the people and the place, it’s a journey’

Cask and Still | Whisky
Lochranza distillery manager Stewart Bowman chats about his career in whisky, his favourite flavour profiles and what makes Lochranza and Arran whisky so special.  ...
Ardbeg Smokiverse_2 WEB

Ardbeg Smokiverse explores a new high gravity dimension

Food and Drink | Whisky | Whisky News
Islay-based Ardbeg Distillery has unveiled Ardbeg Smokiverse - its new limited-edition release to mark Ardbeg Day 2025, which takes place on Saturday 31st May as the...
Artist Gina Parr outside Glen Scotia Distillery

Glen Scotia reveals oldest ever whisky – a 50-year-old that’s the first edition in its new Elements series

Cask and Still | Food and Drink | Whisky
Glen Scotia has unveiled a 50-year-old as the first edition in its new Elements of Campbeltown collection. The Elements of Campbeltown Collection takes inspiration from...
The Macallan The Tree of Life.

The Macallan unveils single malts inspired by Charles Rennie Mackintosh – including rare 46 Year Old

Cask and Still | Food and Drink | Whisky
The Macallan has launched two single malts inspired by Scottish artist Charles Rennie Mackintosh, including a 46 Year Old whisky. Inspired by Mackintosh’s 1902 stained-glass...
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