LATEST POSTS
Ten recommended walks to enjoy in the Scottish Borders
With the warm springtime weather approaching – despite all signs so far pointing towards the contrary – walkers can again enjoy all the majestic wonders and...
Remembering the glory days on the Scottish rivers
The 2018 Scottish salmon season began in January, many of the first anglers were escorted to the river bank by the sound of pipes and...
Quality food at a price that will appeal to students
Ting Saboteur Sister of the nearby Ting Thai Caravan, Ting Saboteur is the newest establishment to take up residence on Teviot Place. With an industrial...
Revamp will have you coming back for more
White Horse Oyster Bar If you consider yourself to be a foodie, then get a date in the diary to road-test The White Horse Oyster...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
A Dram with Ben Curtis, The Single Cask: ‘Older doesn’t always mean better. It’s the cask that makes the whisky’
It has been a busy year for the team at The Single Cask as they opened up their new flagship bar in Singapore and expanded...
Gin Bothy unveils plans for a whisky distillery on a historic smuggling route
Scottish producer Gin Bothy has unveiled plans for a whisky distillery on a historic smuggling route. The distillery in Glen Prosen, Angus, sits on land...
Scotch Malt Whisky Society releases two new Taiwanese whiskies
The Scotch Malt Whisky Society (SMWS) has released two new Taiwanese whiskies. The whisky club is shining a spotlight on the five-year-old single malt Taiwanese...
A Dram With Graham Omand, Lagg Distillery: ‘Welcoming Ewan McGregor and gifting him his very own cask was some achievement’
From welcoming Ewan McGregor to the distillery to gift him his own cask and celebrating five years in business, it's been a busy year for...
