LATEST POSTS
The Course of History: Ten Meals that Changed the World
This uniquely engaging read is perfect for those who combine a love for history with a passion for food. In The Course Of History: Ten...
Book review – Woodland Gardening
Kenneth Cox’s latest tome Woodland Gardening is a significant Scottish horticultural publication which brings the art of woodland gardening to life. As well as being...
Another warning over blue-green algae in loch
Another warning over blue-green algae has been issued after being found in Scotland. Yesterday, Scottish Field warned dog owners to keep their pets away from...
Artist’s unique ballpoint pen work on display
A Scottish artist’s unique work in ballpoint pen on vintage documents is currently on display. The Laundry Gallery in Aviemore is delighted to announce that...
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SCOTLAND'S NATIONAL DRINK
How the UK–India trade deal opens door in the Scotch whisky industry
Euan Duncan, a Partner at law firm Morton Fraser MacRoberts, on how the UK–India trade deal will affect Scottish whisky and the importance of geographical...
Scottish Field Summer Challenge 2025 Results
For 25 years – a quarter of a century – the Scottish Field Whisky Challenge has been helping readers to discover some of the best...
A Dram with Stewart Bowman, Lochranza: ‘Whisky is not just about making something to drink. It’s about the people and the place, it’s a journey’
Lochranza distillery manager Stewart Bowman chats about his career in whisky, his favourite flavour profiles and what makes Lochranza and Arran whisky so special. ...
Ardbeg Smokiverse explores a new high gravity dimension
Islay-based Ardbeg Distillery has unveiled Ardbeg Smokiverse - its new limited-edition release to mark Ardbeg Day 2025, which takes place on Saturday 31st May as the...
