LATEST POSTS
Celebrate the wonderful artisan foods of Scotland
Scotland is known throughout the world for its delicious food - and so much of it is a craft in its own right. That's why...
Book review: Walk This Way
It’s difficult not to smile all the way through this banter-filled travel book, Walk This Way: Hills, Thrills and Headaches on Scotland’s Trails. Walk this Way is...
Edinburgh gets ready for a cocktail week
As the capital waves goodbye to one festival, preparations are well underway to welcome the next. From 15- 21 October, over 80 bars across the...
There will be lots to see with Doors Open Day 2018
As the summer days and nights begin to fade, here's hoping that September isn't a complete wash out when it comes to weather. However, if...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
Ardbeg Smokiverse explores a new high gravity dimension
Islay-based Ardbeg Distillery has unveiled Ardbeg Smokiverse - its new limited-edition release to mark Ardbeg Day 2025, which takes place on Saturday 31st May as the...
Glen Scotia reveals oldest ever whisky – a 50-year-old that’s the first edition in its new Elements series
Glen Scotia has unveiled a 50-year-old as the first edition in its new Elements of Campbeltown collection. The Elements of Campbeltown Collection takes inspiration from...
The Macallan unveils single malts inspired by Charles Rennie Mackintosh – including rare 46 Year Old
The Macallan has launched two single malts inspired by Scottish artist Charles Rennie Mackintosh, including a 46 Year Old whisky. Inspired by Mackintosh’s 1902 stained-glass...
A Dram with Ben Curtis, The Single Cask: ‘Older doesn’t always mean better. It’s the cask that makes the whisky’
It has been a busy year for the team at The Single Cask as they opened up their new flagship bar in Singapore and expanded...
