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Strathallan School pupil serves for Scotland
STRATHALLAN School pupil Freya Cooper has been selected to represent Scotland at tennis at tomorrow's Four Nations Junior Championships. Cooper, from Perth, will compete alongside...
REVIEW: Ralph & Finns, Glasgow
Peter Ranscombe enjoys chef Kevin O’Neill’s Scottish dishes at Ralph & Finns in Glasgow. WITH its soaring sandstone buildings and its baffling grid-iron street layout,...
Palace of Holyroodhouse reopens to visitors
THE Palace of Holyroodhouse, the monarch's official residence in Edinburgh, will reopen tomorrow following the death of the Queen. The Queen’s Gallery, which sits next...
Scottish beaver strategy unveiled
LANDOWNERS and conservationists have today unveiled a joint beaver strategy. More than 50 organisations contributed to Scotland’s Beaver Strategy 2022-2045, with a Scottish Beaver Advisory...
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Ardbeg Smokiverse explores a new high gravity dimension
Islay-based Ardbeg Distillery has unveiled Ardbeg Smokiverse - its new limited-edition release to mark Ardbeg Day 2025, which takes place on Saturday 31st May as the...
Glen Scotia reveals oldest ever whisky – a 50-year-old that’s the first edition in its new Elements series
Glen Scotia has unveiled a 50-year-old as the first edition in its new Elements of Campbeltown collection. The Elements of Campbeltown Collection takes inspiration from...
The Macallan unveils single malts inspired by Charles Rennie Mackintosh – including rare 46 Year Old
The Macallan has launched two single malts inspired by Scottish artist Charles Rennie Mackintosh, including a 46 Year Old whisky. Inspired by Mackintosh’s 1902 stained-glass...
A Dram with Ben Curtis, The Single Cask: ‘Older doesn’t always mean better. It’s the cask that makes the whisky’
It has been a busy year for the team at The Single Cask as they opened up their new flagship bar in Singapore and expanded...
