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FOOD & DRINK

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Ox and Finch_Craig Nelson_credit_ Naomi Vance

In a Nutshell, Craig Nelson from Ox and Finch: ‘I love to listen to classical music in the car, but I don’t enjoy music in the kitchen’

Originally from East Kilbride, Craig Nelson began his culinary journey at Lanarkshire Catering School. In October 2020, he moved to London and worked at the...
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Ardbeg Smokiverse explores a new high gravity dimension

Islay-based Ardbeg Distillery has unveiled Ardbeg Smokiverse - its new limited-edition release to mark Ardbeg Day 2025, which takes place on Saturday 31st May as the...
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Review: W Lounge, Edinburgh

I’ve had a few pleasant restaurant reviewing surprises recently, but few more than the new, surprisingly affordable W Lounge. So here’s my verdict:   What...
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Review: Fallachan Kitchen, Glasgow

My meal at Fallachan Kitchen was without a doubt, one of the most surreal and memorable meals of the many hundreds of reviews I’ve done...
Artist Gina Parr outside Glen Scotia Distillery

Glen Scotia reveals oldest ever whisky – a 50-year-old that’s the first edition in its new Elements series

Glen Scotia has unveiled a 50-year-old as the first edition in its new Elements of Campbeltown collection. The Elements of Campbeltown Collection takes inspiration from...
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Producer’s Corner: Karen Robinson, Three Robins

When one of Karen Robinson's three sons became lactose intolerant she quickly turned to oat milk.  But as he began to look for dairy free...


The Macallan The Tree of Life.

The Macallan unveils single malts inspired by Charles Rennie Mackintosh – including rare 46 Year Old

The Macallan has launched two single malts inspired by Scottish artist Charles Rennie Mackintosh, including a 46 Year Old whisky. Inspired by Mackintosh’s 1902 stained-glass...
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Popular Ballater seafood restaurant Fish Shop opens in US capital

A popular Aberdeenshire seafood restaurant has opened its second location - but it’s 3,000 miles away across the pond in the US capital, Washington, DC....
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In a Nutshell, Richard Dalgleish: ‘I once made a club sandwich for Kylie Minogue’

Richard Dalgleish, Estate Executive Sous Chef at Gleneagles, grew up in the small Midlothian town of Penicuik and first sparked his interest in cooking by...
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Review: Luxford Burger, Edinburgh

It’s print deadline week at Scottish Field. It’s always fun (and games) making sure everything is just so before we send another issue off to...
Ewan McAllister - Executive Chef, SimpsInns

In a Nutshell, Ewan McAllister: ‘I cooked for Andrew Fairlie once, it was a tense couple of hours in the kitchen’

Ewan McAllister, executive head chef at hospitality hospitality group SimpsInns on cooking for Andrew Fairlie, the music he listens to in the kitchen and his...
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A Dram with Ben Curtis, The Single Cask: ‘Older doesn’t always mean better. It’s the cask that makes the whisky’

It has been a busy year for the team at The Single Cask as they opened up their new flagship bar in Singapore and expanded...
Credit: Stephen Lister

Review: Cabo, Edinburgh

Richard Bath heads to Edinburgh's first pacific-fusion restaurant to try out the offerings.  Cabo, which has taken over the space once occupied by Scotland rugby...
Ewan McGregor and Colin McGregor.

Scottish star Ewan McGregor to auction 150 bottles of whisky from his personal cask at Lochranza Distillery

Scottish star Ewan McGregor is set to auction 150 bottles of whisky from his own personal cask at Lochranza Distillery for charity. The rare 26...
Jan Jacob and Anja. Credit:  Amanda Farnese Heath

Producer’s Corner: Anja Baak, Great Glen Charcuterie

It was a serendipitous encounter with a Dutchman who had bought a Scottish estate that led Anja Baak and her husband Jan Jacob to the...
TIME:SPACE Mastery.

The Macallan releases rare 84 Year Old dram – its oldest ever whisky

The Macallan has released a rare 84 Year Old dram - the oldest whisky to come from the distillery. The whisky, from 1940, forms part...
The Balvenie Fifty - Landscape bottle & drams

The Balvenie launches first in a trilogy of rare expressions

The Balvenie has launched the first in a trilogy of rare expressions that will form a new collecion to be released over three years. The...
Credit: Mason Poole and Julian Dakdouk.

Beyoncé launches whisky after collaborating with a leading Scotch expert

Pop sensation Beyoncé has launched her own whisky, after collaborating with a leading Scotch expert. The star worked with Moët Hennessy, a subsidiary of LVMH,...

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